Search Related Dish
Vánočka
Vianočka (European)
eggs, butter, yeast, sugar, raisins, almonds
This is a braided bread, traditionally baked at Christmas time. It is rich in eggs and butter, making it similar to brioche. Lemon rind and rum add colour and flavour; the dough can also contain raisins and almonds and is braided like challah.
Modified Nov. 18, 2020
Created March 18, 2017 by: itisclaudio
Related: 2 of 2
Challah
Hallah, khale, kitke
(Jewish)
A special Jewish sweet white wheat bread eaten on Sabbath and Jewish holidays.
Houska
(Czech)
(-Eastern European-)
It is traditional bread roll baked and consumed in the Czech Republic. Typical ingredients include wheat flour, water, yeast and …
Photo by: anika854 | http://www.maskrtnica.cz/vanocka-z-kvasku/
