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Salpicón De Res
meat, onions, tomatoes, peppers, mint, seville orange
Salpicón de Res is a Guatemalan dish. It is a popular meat salad. This popular Guatemalan food is made with meat that is slow-cooked until it is tender and easy to pull apart. The salad also includes onion, tomato, peppers and mint. The dressing uses the traditional citrus flavour of bitter orange, also known as Seville orange in English. It can be served as an appetizer as tacos or tostadas.
Created April 19, 2021 by: atasneem
Related: 2 of 2
Chojin
(Guatemalan)
Chojin is a Guatemalan dish which basically a salad. This Guatemalan salad is common throughout the country and generally served …
Salpicon
(Colombian)
(French)
(Honduran)
Salpicon is a refreshing salad that is great as a topping for tostadas or wrapped in fresh corn tortillas. Slow-cooked, …
