Saffron Risotto


chicken stock, vegetable oil, onions, arborio rice, white wine, saffron, butter, parmigiano-reggiano

Saffron Risotto is a common dish from Ticino, the southernmost canton of Switzerland.

Created May 23, 2020 by: atasneem

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Risotto (Italian)
This is a northern Italian rice dish cooked in a broth to a creamy consistency. The broth can be derived …