Naengmyeon

냉면,Naeng-myun,Mul-naengmyeon (Korean)

beef, garlic, salt, pepper, vinegar

The cold buckwheat noodles are great as a lightweight lunch option or after Korean barbecue. Naeng-myun noodles consist primarily of buckwheat, but can also include arrowroot, corn, and sweet potato starches, as well as regular wheat flour.

Created Dec. 24, 2016 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish
Naengmyeon

Photo by: anika854 | http://www.maangchi.com/recipe/naengmyeon

Lists including this dish: 1 of 1

National Dishes By Country 298

(-Worldwide-)

by itisclaudio (0 ) Public: Users can add dishes

This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …

Pad Thai

Phad Thai, ผัดไทย (Thai) (Thai-isaan)

Tandoori Chicken

Tandoori Murghi (Indian) (Indian-Punjabi)

Apple Pie

(American)

Arepa

(Colombian) (Venezuelan)

Add this dish to list Create New List