meat, coriander, onions, garlic
Mititei is a traditional Romanian dish of grilled ground meat rolls made from a mixture of beef, lamb and pork with spices, such as garlic, black pepper, thyme, coriander, anise, savory, and sometimes a touch of paprika. Sodium bicarbonate and broth or water are also added to the mixture.
Created Jan. 20, 2017 by: anika854
Photo credit: http://www.artsybites.com/2013/05/mititei.html
by itisclaudio (0 ) Public: Users can add dishes
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