Lomito al jugo (Peruvian)
beef, onions, tomatoes
Lomito is a Peruvian dish made with sauteed beef, tomatoes and onions usually served as a breakfast item. It is similar to the well known "Lomo Saltado" but served without rice and fries.
Modified Oct. 28, 2020
Created March 16, 2018 by: itisclaudio
Photo by: itisclaudio
by itisclaudio (1 ) Public: Users can add dishes
This list pertains to breakfast foods and beverages popular in Peru. The typical holiday or weekend Peruvian breakfast usually consists …