Griyo

(Haitian)

pork, rice

Griyo is a traditional dish of Haiti. Fried pork is most often served with cabbage salad, spicy pikliz (onions and other vegetables marinated in a spicy vinegar sauce) and black rice.

Created Oct. 25, 2019 by: itisclaudio


Related: 1 of 1

Diri Ak Djon Djon

Black Mushroom Rice, Blac… (Haitian)
Diri Ak Djon Djon is a native dish of Haiti. It is essentially a meal consisting of rice with black …

Lists including this dish: 1 of 1

National Dishes By Country 298

(-Worldwide-)

by itisclaudio (0 ) Public: Users can add dishes

This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …