flour, sugar, yeast, milk, salt
Fougasse is a type of bread typically associated with Provence but found (with variations) in other regions. Some versions are sculpted or slashed into a pattern resembling an ear of wheat.
March 18, 2018 - by: anika854
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Photo credit: https://en.wikipedia.org/wiki/Fougasse_(bread)
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Dishes you must try from Monaco