(French)
whole milk, sugar
Confiture De Lait is a thick, sweet caramel sauce prepared from milk and sugar. Confiture De Lait is a speciality of the Normandy region of France. It is very similar to spreadable types of dulce de leche.
Created March 25, 2017 by: anika854
Dulce De Leche
Manjar
(Argentine)
(Bolivian)
(Colombian)
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste …