Callaloo

(-Caribbean-)

callaloo kale, bacon, garlic, onions, paprika, thyme, tomatoes, scotch bonnet pepper, salt, pepper, plantains, oil

Callaloo is a uniquely Caribbean dish that varies from country to country, but it usually involves leaves from the amaranth plant

Created July 11, 2017 by: anika854


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Callaloo

Photo by: anika854 | http://caribbeanpot.com/jamaican-callaloo-amaranth-and-bean…

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National Dishes By Country 298

(-Worldwide-)

by itisclaudio (0 ) Public: Users can add dishes

This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …

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(Colombian) (Venezuelan)

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