(Bangladeshi) (Indian) (Pakistani) (...)
eggplants, onions, tomatoes, spices
Baingan Bharta is a South Asian dish, that originated in Punjab, bearing a resemblance to baba ghanoush. Baingan bharta is a part of the national cuisines of India, Pakistan, and Bangladesh. Baingan Bharta is a vegetarian dish that is prepared by mincing eggplant (baingan) that is grilled over charcoal or direct fire. This infuses the dish with a smoky flavour. The smoked and mashed eggplant is then mixed with cooked chopped tomato, browned onion, ginger, garlic, cumin, fresh cilantro (coriander …
Created April 16, 2018 by: itisclaudio
Bhurta
Bhorta, Bharta, Vorta, ভর্…
(Bangladeshi)
(Indian)
Bhurta is a lightly fried mixture of mashed vegetables in the cuisine of India and Bangladesh.
Top Traditional Indian Foods You Need To Try 31
(Indian)
by itisclaudio (0 ) Public: Users can add dishes
This is a list of Indian dishes. Indian cuisine encompasses a wide variety of regional cuisines native to India. Given …