Indian Cuisine

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Egg Bhuna

Deem Bhuna

(Bangladeshi) (Indian) (Pakistani) (0 ) (1 )

Egg Bhuna which also known as deem bhuna is an egg curry made with egg, herbs, spices. It is originated from Bangladesh, India, Pakistan. People mostly eat it during their lunch and dinner with rice. It is healthy …

07:48AM August 16, 2020 - by: atasneem

Egg Bhurji

Egg Khagina, Anda Bhurji

(Bangladeshi) (Indian) (Pakistani) (0 ) (1 )

Egg Bhurji is a dish popular in the Indian subcontinent, especially north and western India and Pakistan. It is often confused with scrambled eggs and the Parsi dish akuri. The difference lies in its preparation and addition of …

05:05AM April 08, 2018 - by: anika854

Egg Masala

(Indian) (0 ) (2 )

Egg Curry

01:00AM December 24, 2014 - by: itisclaudio

Epic Rajasthani Besan Ki Kadhi Recipe

Epic Rajasthani Besan Ki Kadhi Recipe

(Indian) (1 ) (1 )

Epic Rajasthani besan ki kadhi recipe https://www.youtube.com/watch?v… besan ki kadhi banane ka tarika, besan ki kadhi kaise banate hain, besan ki kadhi kaise banti hai, besan ki kadhi kaise banaen, besan ki kadhi recipe, besan ki kadhi kaise …

10:55AM October 11, 2020 - by: Iamrashidiqbaal

Everything You Need To Know About Papads And its I

Papad Online, Moong Dal Papad, Chana Dal …

(Indian) (0 ) (1 )

Papad is typically made from flours made out of dals and most of the varieties are a good source of protein and fiber. They are free from gluten and can be consumed by people with gluten intolerance. Manufacturers …

05:16AM May 02, 2022 - by: IndoreOnline

Falooda

(Bangladeshi) (Indian) (0 ) (1 )

Falooda is a cold dessert popular in the Indian/Bangaldesh subcontinent. Traditionally it is made from mixing rose syrup, vermicelli, psyllium (ispaghol) or basil (sabza/takmaria) seeds, tapioca pearls and pieces of gelatin with milk or water. We can add …

03:52AM December 03, 2016 - by: anika854

foods that start with D

(Indian) (0 ) (1 )

Get Healthy 7 foods that start with D – Being Health Conscious In This Artice, we are talking about different-different foods. This information is all about awareness about the food you eat. Lots of people are eating nowadays …

12:19AM February 01, 2021 - by: rinashah

Four Seasons Chicken Curry

(Indian) (0 ) (1 )

Four Seasons Chicken Curry is a type of Indian curry dish that has a hot, sweet, sour and fragrant flavor. Recipe: Heat the oil in a wok over medium heat, and cook the onion until lightly browned. Mix …

02:00PM November 21, 2016 - by: itisclaudio

Fried Idli

(Indian) (0 ) (1 )

Crisp fried steam idlis served hot with Sichuan sauce.

02:30PM August 11, 2018 - by: anika854

Fruit Chaat

(Bangladeshi) (Indian) (0 ) (1 )

Fruit Chat is basically a mixture of different fruits marinated with Chaat masala. It is really delicious and very easy to make. Fruits are cut into small pieces. And then chaat masala, sugar is added and served fresh.

02:06AM September 04, 2020 - by: atasneem

Fruit Cream

(Indian) (0 ) (1 )

Fruit Cream is an Indian pudding made with fresh fruits dunked in a sweet & flavorful hung curd and cream sauce. The main ingredients are hung curd, sugar, milk, cream, saffron, fruits. The texture is creamy and tastes …

02:12AM September 04, 2020 - by: itisclaudio

Gajak

Gachak

(Indian) (0 ) (1 )

Gajak (also gachak) is a well-known dessert or confection originating in north-central India. It is a dry sweet made of sesame seeds (til) or peanuts and jaggery. The til is cooked in the raw sugar syrup and set …

05:24AM May 04, 2020 - by: atasneem

Gajar Ka Halwa

गाजर का हलवा; গাজরের হালুয়া, gajorer halu…

(Indian) (0 ) (3 )

Gajar ka halwa is a carrot-based sweet dessert pudding from India. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is …

11:08PM September 11, 2018 - by: itisclaudio

Gajar Matar

(Indian) (0 ) (1 )

Gajar Matar Ki Sabji is a delicious Indian dry vegetable dish made from fresh carrots and peas sautéed in oil with mild Indian spices. This simple vegetable dish is quite colourful and the fresh carrot and peas tossed …

03:03AM September 12, 2020 - by: atasneem

Ganthiya

Gathiya, Ganthia, Ayushi, Vaishnavi, Radh…

(Indian) (0 ) (1 )

Ganthiya is a deep-fried Indian snack made from chickpea flour. Along with Khakra, Fafda, Dhokla, and Khandvi (among others), they are among the most popular snacks originating from the Indian State of Gujarat. They are a popular teatime …

10:21AM March 31, 2022 - by: itisclaudio

Gatte Ka Pulao

Gatta Pulao, Rajasthani Gatte Ka Pulao, R…

(Indian) (0 ) (1 )

Gatte ka Pulao is a traditional rice delicacy in which cooked rice is combined with gram flour dumplings, called Gatte. It is a delectable delicacy from Rajasthani cuisine.

04:10AM December 23, 2020 - by: geetakiduniya

Gatte Ki Sabji

Gatta Curry, Besan Gatte Ki Sabji

(Indian) (0 ) (1 )

Gatte ki sabji is a Mouth-watering delicacy from Rajasthani Cuisine which has Gram flour (Besan) dumplings as the main ingredient. In this Gatte Ki Sabji recipe, Curd can be completely omitted by increasing the tomato puree quantity as …

09:39AM December 01, 2020 - by: geetakiduniya

Gatte Ki Sabzi

Besan Ke Gatte

(Indian) (0 ) (1 )

Gatte Ki Sabzi is a delicious Rajasthani curry prepared with gram flour (besan) as the base ingredient. ‘Gatte’ refers to cooked and spiced gram flour dumplings, which are then dunked into spicy curd gravy. Rajasthani gatte ki sabzi …

07:19AM September 13, 2020 - by: atasneem

Geja

Dali Gaja, Gaja

(Bangladeshi) (Indian) (0 ) (1 )

Gaja is a traditional sweet of Bengal and Odisha. It is made with salt, oil, sugar, flour. Bangladeshi people eat this as a snack. Its texture is hard to bite but is really delicious. It is very easy …

07:44AM July 05, 2020 - by: atasneem

Ghevar

Ghewar

(Indian) (0 ) (1 )

It is traditionally associated with the Teej Festival. It is disc-shaped sweet made with all-purpose flour and soaked in sugar syrup.

05:23AM January 05, 2017 - by: anika854