-African- Cuisine


(-African-) (0 ) (1 )

Biltong is a much loved South African delicacy made with dry-cured beef or game meat and flavoured with spices such as whole coriander seeds. The ingredients are peanut oil, thick-cut biltong, peanut butter, tomato paste, cayenne pepper. It …

01:37AM September 17, 2020 - by: atasneem

(-African-) (0 ) (1 )

African Stewed Spinach is an African dish that is usually served during Christmas. It is made with spinach, meat, fish, herbs, seasonings, vegetables. It is a very delicious food enjoyed in Africa.

02:47AM July 02, 2020 - by: itisclaudio

(-African-) (-Caribbean-) (Jamaican) (0 ) (1 )

Asham is a quick and easy 2 ingredient Caribbean corn based old school snack made from shelled corn that is parched then ground to a fine texture and sweetened to taste.

01:09PM June 21, 2020 - by: atasneem

(-African-) (Gabonese) (0 ) (1 )

Baked bananas are a typical African dessert that is especially popular in Gabon. There are numerous variations of the dish, but it is usually prepared by dipping sliced banana pieces in a combination of eggs and orange juice, …

11:29PM November 27, 2020 - by: atasneem

Bozo, Bosa

(-African-) (Albanian) (0 ) (1 )

Boza, also bosa, bozo is a fermented beverage. It is a malt drink made by fermenting various grains, maize (corn) and wheat. It has a thick consistency, a low alcohol content (around 1%), and a slightly acidic sweet …

02:11PM July 07, 2020 - by: atasneem

(-African-) (0 ) (1 )

Caakiri is popular in West African countries and is similar to rice pudding. Ingredients for caakiri include couscous, cream, vanilla yogurt, raisins, butter, nutmeg, and sometimes a pineapple paste. Usually, the dish is served chilled.

04:14AM February 23, 2017 - by: anika854

(-African-) (Cape Verdean) (0 ) (1 )

Cachupa is a famous dish from the Cape Verde islands, West Africa. This slow cooked stew of corn (hominy), beans, cassava, sweet potato, fish or meat (sausage, beef, goat or chicken) is often referred to as the country's …

11:41AM December 22, 2017 - by: anika854

(-African-) (0 ) (1 )

Carrot Pineapple Raisin Salad is an African dish which usually served during Christmas.It is made with carrots, raisins, warm water, pineapple, tidbits, mayonnaise, sugar.

02:15AM July 02, 2020 - by: atasneem

(-African-) (Nigerian) (0 ) (1 )

Chapman is a non-alcoholic drink, usually of the red color. It is Africas and Nigeria's favourite drink. It is made with a mix of Fanta, Sprite, Cucumber, Lemon, Grenadine and Angostura bitters. It is enjoyed at Christmas.

01:58AM July 02, 2020 - by: atasneem

African Chicken Stew

(-African-) (Zimbabwean) (0 ) (1 )

Chicken stew is the traditional stew of Zimbabwe's cuisine. The main ingredients are tomato puree, chicken, herbs, spices, vegetables, oil. It has a variety of flavors which makes it very different. It is served with rice.

02:53AM June 28, 2020 - by: atasneem

(-African-) (0 ) (1 )

Chickpea Shakshuka is an African dish. It is prepared with oil, onion, garlic, pepper, tomato paste, spices, herbs, sugar. This dish is gluten-free and vegan and savory dish. It can be eaten in lunch or breakfast or dinner.

12:45PM August 02, 2020 - by: atasneem

(-African-) (Nigerian) (0 ) (1 )

Chin Chin is one of Africas and Nigeria's favorite snack. It is made with egg, milk, baking powder, butter, sugar, flour. This is a must-have snack during Christmas.

01:40AM July 02, 2020 - by: atasneem

(-African-) (Jamaican) (0 ) (1 )

Curried Goat Stew is a Jamaican and African dish made with goat meat, herbs, spices, vegetables. It is delicious food served during Christmas.

03:06AM July 02, 2020 - by: atasneem

Date Syrup, Date Molasses, Rub

(-African-) (-Middle Eastern-) (0 ) (1 )

Date Honey is a thick dark brown, very sweet fruit syrup extracted from dates. It is widely used in North African and Middle Eastern cooking.

05:43AM April 08, 2018 - by: anika854

(-African-) (0 ) (1 )

Dawa is an African cocktail which is prepared with brown sugar, vodka, ice cube, lime, Dawa stick. It's a kind of refreshment which can be served on any occasions,

02:01AM December 25, 2020 - by: atasneem

(-African-) (Burundian) (0 ) (1 )

Elephant Soup is a national dish of Burundi and also Africa. Elephant soup is very delicious and tasty. This is made with an elephant, salt and pepper, onions, Lentils and also rabbits can be added.

11:51AM December 22, 2017 - by: anika854

(-African-) (0 ) (1 )

Frikkadel is a traditional Afrikaans dish comprising usually baked, but sometimes deep-fried, meatballs prepared with onion, bread, eggs, vinegar and spices.

10:43AM March 22, 2018 - by: itisclaudio

foofoo, foufou, fufuo, foutou, sakora, sa…

(-African-) (Ghanaian) (0 ) (1 )

It is an African cuisine. In Africa Fufu, served alongside soup, usually groundnut soup, Palm nut soup or Light Soup, is a national dish of Ghana. Soup is considered as a main dish or dinner in African cooking.

03:12PM August 14, 2018 - by: itisclaudio

(-African-) (Nigerian) (0 ) (1 )

In West Africa Garri is the powdery food material flour made from the tuberous roots of the cassava plant, which in the process of its manufacture is changed into dry edible granules. Wikipedia

03:45PM June 25, 2020 - by: itisclaudio

(-African-) (0 ) (1 )

Gatsby is a South African submarine sandwich typically sold as a foot-long sandwich sliced into four portions

03:53AM April 05, 2017 - by: anika854