Photos by: itisclaudio

2514

Crab Cake Sandwich

(American) (0 )

Sandwiches made of Crab cake

Uploaded: 04:57AM April 22, 2016. Photo likes: 0

Crab Fried Rice

ข้าวผัดปู, Kao Pad Bpu

(Thai) (0 )

Thai version of fried rice with crab meat as protein.

Uploaded: 12:18PM July 08, 2020. Photo likes: 0

Crab Rice

Charleston Crab Rice

(American) (American-Southern) (0 )

Crab rice is a traditional Lowcountry dish from South Carolina that highlights the region’s coastal seafood and rice heritage. It is typically prepared by cooking rice in a flavorful broth and mixing it with fresh crab meat, allowing the grains to absorb the natural sweetness …

Uploaded: 07:16PM March 31, 2026. Photo likes: 0

Cranberry Sauce

Cranberry Jelly

(American) (0 )

Sauce or relish made out of cranberries, commonly served as a condiment with Thanksgiving dinner in North America and Christmas dinner in the United Kingdom. There are differences in flavor depending on the geography of where the sauce is made: in Europe it is generally …

Uploaded: 01:25PM March 14, 2017. Photo likes: 0

Crawfish

Crayfish, Crawdads, Crawlfish, Crawldads,…

(-Worldwide-) (0 )

Crawfish is a freshwater crustacean resembling small lobsters. Taxonomically, they are members of the superfamilies Astacoidea and Parastacoidea. They breathe through feather-like gills.

Uploaded: 07:46PM March 13, 2019. Photo likes: 0

Cream Cheese

(American) (0 )

Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are often added in industrial production. Wikipedia

Uploaded: 08:45PM November 02, 2020. Photo likes: 0

Crema De Esparragos

(Peruvian) (0 )

Crema de Esparragos is the latin version of the French Cream of asparagus soup prepared with asparagus, stock and milk or cream as primary ingredients. Ingredient variations exist. The soup may be finished with various garnishes such as croutons.

Uploaded: 03:58PM December 12, 2019. Photo likes: 0

Creme Brulee

Burnt Cream, Crema Catalana, Trinity Cream

(French) (0 )

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel. It is normally served at room temperature. The custard base is traditionally flavored with vanilla, but can also be flavored with a variety of other flavorings.

Uploaded: 12:00AM May 12, 2015. Photo likes: 0

Crème Caramel

(French) (0 )

Custard dessert with a layer of soft caramel on top, as opposed to crème brûlée, which is pudding with a hard caramel top. The dish is eaten throughout the world

Uploaded: 08:47PM November 29, 2016. Photo likes: 0

Cremolada

(Peruvian) (0 )

A Cremolada is something between an ice cream and a flavorful fruit drink; comparable to slush, but made with lots of fresh fruit pulp, water and sugar. Often serve in a plastic beaker it's eaten with a spoon and sipped. As Cremoladas (the short form …

Uploaded: 11:54AM March 31, 2017. Photo likes: 0

Crepe

Crêpe, Crepes

(French) (Mexican) (0 )

Crepe is a type of very thin pancake, usually made from wheat flour (crêpes de Froment) or buckwheat flour (galettes). The word is of French origin, deriving from the Latin crispa, meaning "curled". While crêpes are often associated with Brittany, a region in the northwest …

Uploaded: 01:00AM December 18, 2014. Photo likes: 0

Crepe

Crêpe, Crepes

(French) (Mexican) (0 )

Crepe is a type of very thin pancake, usually made from wheat flour (crêpes de Froment) or buckwheat flour (galettes). The word is of French origin, deriving from the Latin crispa, meaning "curled". While crêpes are often associated with Brittany, a region in the northwest …

Uploaded: 01:00AM March 06, 2015. Photo likes: 1

Crepe

Crêpe, Crepes

(French) (Mexican) (0 )

Crepe is a type of very thin pancake, usually made from wheat flour (crêpes de Froment) or buckwheat flour (galettes). The word is of French origin, deriving from the Latin crispa, meaning "curled". While crêpes are often associated with Brittany, a region in the northwest …

Uploaded: 11:44AM October 12, 2021. Photo likes: 1

Crispy Fish With Sweet And Sour Sauce

Sizzling Flounder Steak

(Chinese) (0 )

Shanghai-Style Crispy Fish with Sweet and Sour Sauce

Uploaded: 01:00AM December 19, 2014. Photo likes: 0

Crispy pata

(Filipino) (0 )

Not for the easily spooked, this pork knuckle is simmered, drained and deep fried until crisp. The meat is tender and juicy inside, with a crisp, crackling exterior. Served with vinegar, soy sauce and chili. If you have a craving for this at any time, …

Uploaded: 12:00AM October 01, 2014. Photo likes: 0

Cristal Beer

(Peruvian) (0 )

Cristal is a "American Adjunct Lager" style Peruvian beer, with 5.00% alcohol by volume (ABV) and 14 IBU. Brewed by Union De Cervecerias Peruanas Backus y Johnston. Peru.

Uploaded: 04:53PM December 13, 2018. Photo likes: 0

Crni Rizot

Black Risotto, Crni Rižot

(Croatian) (0 )

Black risotto this is made with cuttlefish or squid, olive oil, garlic, red wine and squid ink, which gives an intense seafood flavor and black color. Popular all along Croatia’s coastline, this dish will turn your mouth and teeth black.

Uploaded: 08:45PM June 25, 2018. Photo likes: 0

Croatia vs Iceland

(Croatian) (Icelandic) (0 )

Uploaded: 01:22PM June 26, 2018. Photo likes: 0

Croissant

(French) (0 )

Buttery, flaky, viennoiserie or Vienna-style pastry named for its well-known crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called …

Uploaded: 12:00AM May 12, 2015. Photo likes: 0

Croissant

(French) (0 )

Buttery, flaky, viennoiserie or Vienna-style pastry named for its well-known crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called …

Uploaded: 09:19AM May 12, 2018. Photo likes: 1