Latest Dishes

06:29AM January 10, 2025 - by: itisclaudio

Yuquitas

Yuquitas Fritas

(Peruvian) (0 )

Yuquitas is a popular Peruvian street food consisting of deep-fried dough fritters made from flour, often served as a crispy snack. Despite its name suggesting a connection to yuca (cassava or manioc root), yuquitas are actually a distinct, …

09:28AM January 07, 2025 - by: itisclaudio

Cornetto

Cornetti

(Italian) (0 )

The cornetto is a staple in Italian bakeries and cafes, often served for breakfast or as a snack with coffee or cappuccino. It is characterized by: - Layers of flaky, buttery dough - Typically filled with jam or …

10:54AM January 03, 2025 - by: itisclaudio

Pollo en salsa verde

(Mexican) (0 )

Pollo en salsa verde is a beloved Mexican dish that showcases the country's bold flavors and culinary traditions. The salsa verde is a tangy and slightly spicy sauce made from a blend of ingredients like tomatillos, jalapeños or …

01:27PM December 14, 2024 - by: itisclaudio

Vegas Bomb

(American) (0 )

The Vegas Bomb is a popular cocktail made with: - 1 1/2 oz Crown Royal Canadian whiskey - 1/2 oz Peach schnapps - 1/2 oz Cranberry juice - 1/2 oz Pineapple juice - Splash of grenadine It's typically …

11:33AM September 25, 2024 - by: itisclaudio

Bollo de Pescado

(Ecuadorian) (0 )

Bollo de Pescado is a fish cake made with fish, onions, and spices, steamed in banana leaves.

11:05AM September 25, 2024 - by: itisclaudio

Caldo de Salchicha

Sausage Soup

(Ecuadorian) (0 )

Caldo de Salchicha, or Sausage Soup, is a hearty and flavorful Ecuadorian soup made with sausages, vegetables, and potatoes.

08:19AM September 25, 2024 - by: itisclaudio

Bandera

(Ecuadorian) (0 )

Bandera is a simple yet iconic dish consisting of three components: 1. Arroz Amarillo (Yellow Rice): Saffron-infused rice, cooked with onions, garlic, and spices. 2. Lentejas (Lentil Stew): Red or green lentils cooked with onions, garlic, tomatoes, and …

08:15AM September 25, 2024 - by: itisclaudio

Ceviche de Camarón

Shrimp Ceviche

(Ecuadorian) (0 )

Ceviche de Camarón is a refreshing seafood dish made with succulent shrimp marinated in citrus juices, mixed with onions, tomatoes, and spices.

07:48AM September 25, 2024 - by: itisclaudio

Cuy Asado

(Ecuadorian) (0 )

Cuy Asado is a traditional Ecuadorian dish, particularly popular in the Andean region. Cuy Asado, also known as "Roasted Guinea Pig," is a whole roasted cuy (guinea pig) typically served on special occasions and holidays. Preparation: - The …

11:20AM September 08, 2024 - by: itisclaudio

Natu kodi kura

Naatu Kodi Kura

(Indian) (0 )

Natu kodi kura is a delicious and spicy Andhra chicken curry made with a Guntur chilli spice mix and a hint of coconut.

12:41PM May 06, 2024 - by: itisclaudio

Medaus tortas

Lithuanian Honey Cake

(Lithuanian) (0 )

Medaus tortas, also known as Lithuanian honey cake, is a traditional dessert enjoyed in Lithuania. It is a layered cake made with honey-infused sponge cake layers and a sweet and creamy filling. To make medaus tortas, thin sponge …

12:36PM May 06, 2024 - by: itisclaudio

Kepta Duona

(Lithuanian) (0 )

Kepta duona is a popular Lithuanian dish that translates to "fried bread" in English. It is a simple yet delicious appetizer or snack often served in restaurants, bars, and at home gatherings throughout Lithuania. To make kepta duona, …

08:28AM May 06, 2024 - by: itisclaudio

Tinginys

Lazy Cake, Chocolate Biscuit Cake

(Lithuanian) (0 )

Tinginys, also known as "lazy cake" or "chocolate biscuit cake," is a popular Lithuanian dessert loved for its simplicity and delicious taste. The name "tinginys" translates to "lazy" in English, which reflects its easy preparation method. To make …

08:18AM May 06, 2024 - by: itisclaudio

Kugelis

(Lithuanian) (0 )

Kugelis is a traditional Lithuanian dish that holds a special place in the country's culinary heritage. Also known as potato pudding or potato cake, kugelis is a savory and hearty dish made primarily from grated potatoes, eggs, onions, …

08:13AM May 06, 2024 - by: itisclaudio

Šaltibarščiai

(Lithuanian) (0 )

Šaltibarščiai, pronounced as "shul-tee-bar-shchay," is a traditional Lithuanian cold beet soup that is cherished for its refreshing taste and vibrant color. Also known as cold borscht, Šaltibarščiai is a popular dish, especially during the warm summer months, when …

08:07AM May 06, 2024 - by: itisclaudio

Kisielius

(Lithuanian) (0 )

Kisielius is a traditional Lithuanian dessert that is often enjoyed during festive occasions and celebrations. It is a sweet, fruity, and refreshing dish with a pudding-like consistency, typically served chilled. Kisielius is made primarily from various fruits, most …

09:37AM May 04, 2024 - by: itisclaudio

Masala puri

(Indian) (0 )

Masala puri is a popular Indian street food dish that originates from the southern region of India, particularly Karnataka and Tamil Nadu. It consists of crispy puris (deep-fried bread) topped with a spicy and tangy masala made from …

08:22AM April 30, 2024 - by: itisclaudio

Gâteau Nantais

Biscuit Nantais

(French) (0 )

Gâteau Nantais is a traditional French dessert originating from the city of Nantes in the Brittany region of France. It is a moist and rich cake made primarily with almonds, butter, sugar, eggs, and rum. The cake is …

02:55PM March 20, 2024 - by: itisclaudio

Pescado a la talla

Fish A La Talla

(Mexican) (0 )

In essence, 'Pescado a la talla' is a type of grilled fish, previously seasoned with a chili sauce

07:58AM March 13, 2024 - by: itisclaudio

Busch Light Apple beer

(American) (0 )

Busch Light Apple is a seasonal beer of the "light lager" style with 4.1% alcohol by volume (ABV) brewed by Anheuser-Busch Missouri, United States. 12 oz contains 130 calories.