All Dishes

6374

Uduwel

Peni Walalu

(Sri Lankan) (0 ) (1 )

Uduwel is a very sweet food, especially in Sinhala & Tamil New Year Season Sri Lanka. Pani Wallau is a Deep Fried Coils of Urad Dal & Rice Flour Mixture Soaked in Sugar Syrup.

12:42PM June 11, 2017 - by: anika854

Ugali

Arega, Kaunga, Kimnyet, Ngima, Nshima, Ob…

(-African-) (Kenyan) (0 ) (1 )

Ugali is a dish made of maize flour (cornmeal), millet flour, or sorghum flour cooked in boiling a liquid (water or milk) to a stiff or firm dough-like consistency and served with salad.

05:27AM December 31, 2017 - by: itisclaudio

Ukha

(Russian) (0 ) (1 )

This is a clear Russian soup, made from various types of fish such as bream, wels catfish, or even ruffe. It usually contains root vegetables, parsley root, leek, potato, bay leaf, dill, tarragon, and green parsley, and is …

11:50AM September 17, 2016 - by: asma

Ukoy

(Filipino) (0 ) (1 )

Ukoy is the Filipino version of shrimp fritters. Small shrimps (usually with head and shell on) are mixed in a batter and fried until crispy. This is can be an appetizer, a main dish, or a mid afternoon …

06:20PM April 29, 2016 - by: itisclaudio

Ul Boov

(Mongolian) (0 ) (1 )

Ul Boov is a typical Mongolian cake that is made with sheep fat.This is a soft cake that is made with a flaky, golden exterior and then filled with sweet cream. It is about the size of a …

04:38AM June 25, 2020 - by: atasneem

Ulster

(Irish) (0 ) (1 )

Ulster is a fry-up from Northern Ireland that will make everything all right again. Along with all the carbs you ever need in potato pancakes and soda bread, there's fried eggs, bacon, sausages and black pudding.

12:49PM June 09, 2020 - by: atasneem

Ultimate Breakfast Burrito

(Mexican) (0 ) (1 )

Ultimate Breakfast Burrito is a delicious burrito eaten in Mexico. It is made with Eggs, Jalapenos, Shallots, Mexican pinto beans, Mexican chorizo, sausage links, Puerto Rican Rice.

04:45AM May 24, 2020 - by: atasneem

Umeboshi

梅干, Japanese Plums, Japanese Plums, Prese…

(Japanese) (0 ) (1 )

Umeboshi (dried ume) are pickled (brined) ume fruits common in Japan. The word umeboshi is often translated into English as 'salted Japanese plums', 'Japanese plums' or 'preserved plums'. Ume (Prunus mume) is a species of fruit-bearing tree in …

10:34AM May 04, 2020 - by: itisclaudio

Umfitit

(Sudanese) (0 ) (1 )

Umfitit is an appetizer that is served in Sudan. The main ingredients of Umfitit are sheep lungs, liver and stomach. Apart from sheep lungs, liver and stomach, peanut butter, onion, and salt are also added. This is eaten …

06:02PM January 27, 2020 - by: itisclaudio

Umngqusho

(South African) (0 ) (1 )

Made of stamp mielies (samp) with sugar beans, butter, onions, potatoes, chillies and lemons, made to simmer.

03:21PM April 02, 2016 - by: itisclaudio

Unadon

(Japanese) (0 ) (1 )

Unadon is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel (unagi) grilled in a style known as kabayaki, similar to teriyaki.

02:31AM May 12, 2017 - by: anika854

Unagi Nigiri Sushi

(Japanese) (Japanese Sushi) (0 ) (1 )

A slice of ell over pressed on the top of formed finger vinegared rice.

10:12AM March 19, 2020 - by: itisclaudio

Unagi Roll

Eel Roll

(Japanese) (Japanese Sushi) (0 ) (1 )

Unagi (Japanese eel) roll is made with broiled fresh water Eel

04:34PM March 20, 2020 - by: itisclaudio

Undhiyu

Surti Undhiyu

(Indian) (0 ) (1 )

Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of Surat, India

12:53PM August 14, 2018 - by: itisclaudio

Upma

Uppuma, Uppittu

(Indian) (0 ) (2 )

Common South Indian and Sri Lankan Tamil breakfast dish, cooked as a thick porridge from dry roasted semolina or coarse rice flour. Various seasonings and/or vegetables are often added during the cooking, depending on individual preferences. These days, …

10:28PM January 11, 2016 - by: itisclaudio

Upside-Down Cake

(American) (Brazilian) (0 ) (2 )

This is a classic dessert. Buttery rich. Upside-down cake is a cake that is baked in a single pan, then turned over and served upside-down. Usually chopped fruits such as apples, pineapples, or cherries and a butter and …

03:06AM March 02, 2017 - by: itisclaudio

Uramaki

(Japanese) (Japanese Sushi) (0 ) (1 )

Uramaki (裏巻, "inside-out roll") is a medium-sized cylindrical piece with two or more fillings, and was innovated as a result of the creation of the California roll, as a method originally meant to hide the nori. Uramaki differs …

10:35AM March 19, 2020 - by: itisclaudio

Urnebes

(Serbian) (0 ) (1 )

Urnebes is a type of salad characteristic of Serbian cuisine. It is made of cheese and hot chili peppers, with salt and other spices.

03:13PM January 31, 2018 - by: anika854

Usban

Osban

(Algerian) (Egyptian) (Libyan) (Tunisian) (0 ) (1 )

Usban is a traditional kind of sausage in Egypt, Algeria, Tunisia, and Libya, stuffed with a mixture of rice, herbs, lamb, chopped liver, and heart.

10:27AM January 16, 2018 - by: anika854

Uštipci

Miške

(Bosnian And Herzegovina) (Croatian) (Macedonian) (Serbian) (Slovenian) (0 ) (1 )

It doughnut-like fried dough balls popular in Bosnia and Herzegovina, Croatia, Macedonia, Serbia and Slovenia where they are known as "miške".

03:48PM January 31, 2018 - by: itisclaudio