All Dishes

6321

Hati Buyah

(Bruneian) (0 ) (1 )

Hati Buyah is an exotic dish from Brunei. It consists of marinated stir-fried beef lungs that have a distinct and spicy flavour. It is prepared with beef lung, oil, spices, onion, vegetables, spice seeds. It tastes delicious.

12:23AM October 25, 2020 - by: atasneem

Shahan Ful

(Ethiopian) (0 ) (0 )

This is a dish common in Ethiopia, which is generally served for breakfast. It is made by slowly cooking fava beans in water. Once the beans have softened, they are crushed into a coarse paste. It is often …

12:25PM July 16, 2016 - by: asma

Tandoori Roti

Butter Tandoori Roti

(Indian) (0 ) (1 )

Tandoori roti is a Indian flatbread made from whole wheat flour (atta) and cooked or baked in an oval shape charcoal tandoor. Roti that is cooked or baked traditionally in tandoor is called tandoori roti. https://www.hassanchef.com/2020…

05:01PM September 04, 2021 - by: riponhassn

Sabaayad

(Somali) (0 ) (1 )

Sabaayad is a flatbread, the Somali version of chapati. It is yet another Somali dish which can be eaten for breakfast, lunch or dinner. If paired together sabaayad and a dried meat delicacy to make a breakfast on …

01:58AM January 17, 2021 - by: atasneem

Tkalia

Douara

(Moroccan) (0 ) (1 )

Tkalia also called Doura is a Tripe stew made with tripes, onion, garlic, herbs, lemon, cumin powder, red chilly powder, paprika, olives. It is usually made during Eid AL Adha. As the animal is slaughtered , fresh tripes …

01:55AM July 09, 2020 - by: anika854

Bikaneri Bhujia

(Indian) (0 ) (2 )

Bikaneri bhujia, often simply called bhujia, is a popular crispy snack prepared by using moth beans and besan (gram flour) and spices, originating from Bikaner, a city in the western state of Rajasthan in India. It is light …

01:35PM August 09, 2020 - by: atasneem

Pla Tod Samoon Prai

Pla Tod Samun Pri, ปลาทอดสมุนไพร

(Thai) (0 ) (1 )

Fried rockfish with Thai herbs

06:53PM June 05, 2020 - by: itisclaudio

Gur Cake

chester cake

(Irish) (0 ) (1 )

This is a pastry confection traditionally associated with Dublin, Ireland. Consists of a thick layer of filling between two thin layers of pastry. The filling is a dark brown paste, containing a mixture of cake/bread crumbs, dried fruits. …

05:21AM July 18, 2016 - by: asma

Depression Cake

Milkless Eggless Butterless Cake, Boiled …

(American) (0 ) (1 )

Depression Cake is a type of cake that was commonly made during the Great Depression. The ingredients include little or no milk, sugar, butter or eggs, because the ingredients were then either expensive or hard to obtain

04:26AM April 07, 2017 - by: anika854

Vegetable Jalfrezi

(Bangladeshi) (Indian) (0 ) (1 )

Vegetable Jalfrezi is a semi-dry Bangladeshi Indian curry made with a tangy, colourful blend of stir-fried mixed vegetables cooked in a thick spicy tomato base flavoured with various spices. Mixed veg jalfrezi being a blend of many vegetables …

03:19AM September 11, 2020 - by: atasneem

Pad Mee

(Thai) (0 ) (0 )

Stir-fry round thin noodle with bean sprouts, scallions and eggs in a roast chili sauce. Similar to Pad Thai but with different type of noodles.

05:20AM September 08, 2017 - by: itisclaudio

Badam Kheer

Badaam Kheer

(Indian) (0 ) (1 )

This sweet dish is popular among several states in the north of India, but it is the mostly made in Punjab. Badaam Kheer is made using almonds, condensed milk, sugar, and saffron.

11:23PM September 11, 2018 - by: itisclaudio

Pegao

Cucayo, Cocolon, Concolon, Raspa, Raspado…

(-Latin American-) (0 ) (1 )

Pegao is a thin crust of slightly browned rice at the bottom of the cooking pot. It is produced during the cooking of rice over direct heat from a flame. In Latin America It is often consumed with …

12:28PM March 05, 2019 - by: itisclaudio

Fat Tire Amber Ale

(American) (0 ) (1 )

Fat Tire Amber Ale is an "Red Ale - American Amber / R" style beer with 5.2% Alcohol by volume (ABV) and and 22 IBU brewed by DC Brau Brewing Co. USA

10:18AM November 06, 2020 - by: ClaudioRoman

Coconut Chutney

(Indian) (0 ) (1 )

Coconut Chutney is a kind of chutney made with coconut, roasted gram daal, mustard, oil, milk, cashew. It is originated from India. It is usually served with dosa and idli. It is very tasty and easy to make.

02:31AM August 22, 2020 - by: atasneem

Pot Pie

(-Worldwide-) (0 ) (1 )

A pot pie is a type of meat pie with a top crust, generally made in a pot, consisting of flaky pastry. Wikipedia

02:31PM April 15, 2017 - by: itisclaudio

Potato Zrazy

Ukrainian minced meat croquettes

(Ukrainian) (0 ) (1 )

Although they were invented in Lithuania, potato zrazy are traditional Ukrainian dish - Ukrainians substantially changed and enriched the recipe. Ukrainian zrazy are stuffed potato, Zrazy are traditionally served with sour cream or tomato sauce for dinner or …

02:15PM January 22, 2017 - by: eemia21

Jugo Especial

(Peruvian) (0 ) (1 )

Jugo Especial (Special) is a favorite Peruvian breakfast beverage. It is a blend of fruits, algarrobina (rich syrup made of special fruit), malt or dark beer and raw egg. Jugo Especial is basically an upgraded Jugo Surtido

07:43AM September 30, 2020 - by: itisclaudio

Why is Indore Famous for Its Sweets and Snacks?

(Indian) (0 ) (1 )

Indore’s sweets and snacks are not just food items; they are an integral part of the city’s identity. They reflect the city’s spirit and its people’s love for food. Whether it’s a festive occasion or a casual get-together, …

01:01AM February 22, 2023 - by: IndoreOnline

Sweet Crepes

(American) (0 ) (1 )

It tends to be thinner and lighter. The term sweet crepes generally refer to the fillings, because crepes are generally made in the same way regardless of whether sweet or savory fillings are used. Crepes have a lot …

06:51AM January 26, 2017 - by: anika854