All Dishes

6339

Chaat Masala

Chat Masala

(Bangladeshi) (Indian) (0 ) (1 )

Chaat masala is a spice powder mix or masala, originating from the Indian subcontinent, used in the cuisines of the Indian subcontinent, primarily in Indian, Bangladeshi and Pakistani cuisine. Wikipedia

12:19PM September 09, 2020 - by: itisclaudio

Besan Cheela

(Indian) (0 ) (1 )

Besan Cheela is spiced pancakes made from gram flour (besan) mixed with onion, tomato, coriander and various spices. Besan Cheela is quite delicious and can be made quickly because of very few simple ingredients. It can be made …

02:46AM September 11, 2020 - by: atasneem

Besan Toast

Spicy Chickpea Flour & Bread Toast

(Indian) (0 ) (1 )

Besan Toast is a quick and easy snack made by shallow frying bread dipped in a spicy besan (chickpea flour) batter. It can be topped with vegetables like onion, tomato, capsicum or any other ones of your choice. …

02:52AM September 11, 2020 - by: atasneem

Cheese Garlic Bread

(-Worldwide-) (0 ) (1 )

Cheese Garlic Bread is made with toasted bread slices topped with molten cheese, garlic and parsley. This dish can easily be counted as one of the most popular and loved recipes across the world. This is a quick …

02:57AM September 11, 2020 - by: atasneem

Paneer Tikka Pizza

(Indian) (0 ) (1 )

Paneer Tikka Pizza is an Indian style pizza where the pizza base is topped with paneer tikka mixture, veggies and cheese and baked to golden crispy perfection. Paneer Tikka is an Indian dish made from chunks of Paneer …

03:04AM September 11, 2020 - by: atasneem

Veg Kadai

(Indian) (0 ) (1 )

Veg Kadai or Kadai vegetable sabzi is a delicious Indian vegetarian dish comprising of a mixture of veggies in cooked in a spicy gravy flavoured with a special Kadai masala. Veg Kadai or Kadai vegetable is traditionally prepared …

03:13AM September 11, 2020 - by: atasneem

Vegetable Jalfrezi

(Bangladeshi) (Indian) (0 ) (1 )

Vegetable Jalfrezi is a semi-dry Bangladeshi Indian curry made with a tangy, colourful blend of stir-fried mixed vegetables cooked in a thick spicy tomato base flavoured with various spices. Mixed veg jalfrezi being a blend of many vegetables …

03:19AM September 11, 2020 - by: atasneem

Veg Kofta Curry

vegetable kofta curry

(Indian) (0 ) (1 )

Veg Kofta Curry is an exotic Indian gravy dish made from mix vegetable dumplings dunked in an onion-tomato based gravy. Koftas are small round or oval-shaped dumplings made from minced vegetables, paneer etc. along with mild spices that …

01:08AM September 12, 2020 - by: itisclaudio

Dal Palak

spinach & lentil stew

(Indian) (0 ) (1 )

Dal Palak is a healthy sumptuous dish made from Lentils (Dal) & Spinach (Palak). The dish is made in a base of traditional Indian Masala made of onions, tomatoes and spices and has a strong hint of Garlic. …

01:13AM September 12, 2020 - by: atasneem

Dal Fry

(Bangladeshi) (0 ) (1 )

Dal fry is made by adding boiled and softened lentils (dal) to the seasoning of onion, tomato and spices which have been fried in ghee or oil. Dal fry is a warm and filling dish full of proteins, …

01:16AM September 12, 2020 - by: atasneem

Moong Dal

Moong Dal Tadka

(Indian) (0 ) (1 )

Moong Dal Tadka is a simple Indian dish made from yellow moong lentils cooked with a tempering made of onion, tomato and spices. Moong dal is a simple yet comforting, easily digestible and healthy dish. In fact, the …

01:26AM September 12, 2020 - by: itisclaudio

Panchmel Dal

Rajasthani Pancharatna Dal

(Indian) (0 ) (1 )

Panchmel Dal, also known as Pancharatan Dal is a lentil stew made my mixing together five different types of lentils along with a spicy tempering. This wholesome dal dish stands out in aroma and taste owing to the …

01:39AM September 12, 2020 - by: itisclaudio

Sabut Masoor Dal

(Indian) (0 ) (1 )

Sabut Masoor Dal is a healthy dish made from whole Masoor (brown-skinned whole lentils) which is cooked in an onion-tomato masala. Whole masoor dal is a lentil which is light brown in colour from outside, and orange in …

01:46AM September 12, 2020 - by: atasneem

Mango Salsa

(Mexican) (0 ) (1 )

Mango salsa is a delicious, colourful and refreshing dip made with ripe mangoes, red onions and bell peppers, flavoured with jalapeño chilli, cilantro and lime juice. This fresh and tangy salsa is really easy to make and goes …

01:52AM September 12, 2020 - by: atasneem

Salsa Verde

Green Tomatillo Salsa

(Mexican) (0 ) (1 )

Salsa Verde is a Mexican salsa made from pureeing roasted green tomatillos, jalapeños, onions, garlic, cilantro and flavoured with lime juice and spices.‘Verde’ means green in Spanish, referring to the green colour of the salsa resulting from the …

02:29AM September 12, 2020 - by: itisclaudio

Vegan Thai Basil Fried Rice

(Thai) (0 ) (1 )

Thai basil fried rice is a delicious preparation made by cooking rice along with basil leaves, assorted vegetables and various Asian spices. The dish is usually made by heating oil in a large wok and stir-frying vegetables, steamed …

02:34AM September 12, 2020 - by: atasneem

Pineapple Fried Rice

kao pad sapparod, ข้าวผัดสัปปะรด

(Thai) (0 ) (1 )

Pineapple fried rice is a healthy dish made by stir-frying rice, pineapples and vegetables, resulting in an amazing medley of sweet, savoury and tangy flavours. Pineapple adds a dash of sweetness and colour to this dish, which when …

02:42AM September 12, 2020 - by: itisclaudio

Schezwan Fried Rice

(Indian-Chinese) (0 ) (1 )

Schezwan Fried Rice is a popular and spicy rice dish from the Indo-Chinese cuisine. It derives it’s unique pungent & spicy flavour from the addition of Schezwan Sauce. Veg Schezwan Fried Rice is a blend of rice with …

02:47AM September 12, 2020 - by: atasneem

Veg Hakka Noodles

(Indian-Chinese) (0 ) (1 )

Veg Hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir-fried vegetables in Chinese sauces. The vegetables give it an enjoyable crunchy texture and the soy and chilli sauces give it a distinctive …

02:59AM September 12, 2020 - by: atasneem

Gajar Matar

(Indian) (0 ) (1 )

Gajar Matar Ki Sabji is a delicious Indian dry vegetable dish made from fresh carrots and peas sautéed in oil with mild Indian spices. This simple vegetable dish is quite colourful and the fresh carrot and peas tossed …

03:03AM September 12, 2020 - by: atasneem