All Dishes

6347

Sindhi Koki

Koki Paratha, Sindhi Paratha

(Indian) (0 ) (1 )

Koki is a popular Sindhi breakfast Recipe so you will find this in the weekly menu of almost every Sindhi household. If you are traveling then this is the right option to pack as it can stay fresh …

08:26PM December 24, 2020 - by: geetakiduniya

Sindhi Sai Bhaji

Sai Bhaji Sindhi Style, Sindhi Dal Palak

(Indian) (0 ) (1 )

Sindhi Sai bhaji is a delicious and healthy preparation of Bengal gram(Chana Dal) and spinach, The name sai bhaji means green vegetable. It is also called Sindhi dal palak, dal means lentil and palak means spinach. This Sindhi …

09:30AM December 25, 2020 - by: geetakiduniya

Singani

(Bolivian) (0 ) (1 )

It is the undisputable national alcoholic beverage of Bolivia which has a light, floral taste and is relatively easy in drinkability compared to other popular spirits, like whiskey or gin.

01:35AM February 10, 2017 - by: anika854

Singapore Sling Cocktail

(Singaporean) (0 ) (1 )

Singapore Sling is the national cocktail of Singapore.

09:57PM November 29, 2018 - by: itisclaudio

Singara

(Bangladeshi) (0 ) (1 )

Singara is spiced potato pockets wrapped in thin dough and fried. It is a really tasty and inexpensive snack that you can find almost anywhere in Bangladesh. Basically you can find this in every street and in cheap …

09:03AM March 29, 2020 - by: atasneem

Singha Beer

(Thai) (0 ) (1 )

Singha is a Thai beer of the "European Pale Lager " style, with 5.00% alcohol by volume (ABV). Brewed by Boon Rawd Brewery Co., Ltd Thailand.

04:15PM December 13, 2018 - by: itisclaudio

Singing Hinny

Singin Hinny, Fatty Cutty

(Scottish) (0 ) (1 )

A singing hinny or singin' hinny is a type of bannock, griddle cake or scone, made in the north of England, especially Northumberland and the coal-mining areas of the North East.In Scotland, they are known as fatty cutties.

03:39PM August 23, 2018 - by: itisclaudio

Singori

Singauri

(Indian) (0 ) (1 )

Singori (also spelled Singodi) or Singauri is an Indian sweet of Kumaon region made with Khoya and wrapped in maalu leaf. It is similar to Kalakhand.

06:27AM May 06, 2020 - by: atasneem

Sinigang

(Filipino) (0 ) (1 )

Sinigang is a stew of fish, prawns, pork or beef soured by fruits like tamarind, kamias or tomatoes. Often accompanied by vegetables like kangkong, string beans and taro, this stew is eaten with rice. A modern, but delicious …

12:00AM September 29, 2014 - by: photofood

Sinigang Na Baboy

Hot and sour soup, nilagang baboy, pork s…

(Filipino) (0 ) (1 )

Pork sinigang has its signature sour flavor that makes it awesome.It's one of the most favorite soup in the Philippines specially when it is rainy season when the weather calls for a hot soup. The twist of the …

12:52PM November 23, 2016 - by: eemia21

Sinki

(Nepalese) (0 ) (1 )

Sinki is a traditional dish of Sikkim. The radish roots are chopped and put into bamboo and pressed over with straw. This bamboo is covered with vegetation and mud for about a month, and bacteria do the miracle. …

02:13AM January 05, 2021 - by: atasneem

Sin Savanh

(Lao) (0 ) (1 )

Sundried beef strips, good with Beer Lao or as a snack.

03:24AM June 29, 2017 - by: anika854

Sinugno

grilled tilapia in coconut milk

(Filipino) (0 ) (1 )

Cooking with coconut milk and chili is common in the Philippines, and sinugno is of the the healthy and flavorful Filipino fish dish that is cooked with coconut milk. Traditionally it uses tilapia fish for this but you …

02:32PM December 03, 2016 - by: eemia21

Sisig

(Filipino) (0 ) (3 )

Nothing goes to waste in Filipino food. In the culinary capital of Pampanga, they turn the pork’s cheeks, head and liver into a sizzling dish called Sisig. The crunchy and chewy texture of this appetizer is a perfect …

04:18PM May 17, 2017 - by: itisclaudio

Sisigsilog

Sisig Silog

(Filipino) (0 ) (1 )

Sisigsilog is a Filipino dish composed of Sisig (pork leftovers with spices), sinangag (garlic fried rice) and itlog (fried egg). Sisigsilog is a variation of tapsilog, a favorite Filipino breakfast dish.

01:21PM April 09, 2020 - by: itisclaudio

Siskonmakkarakeitto

(Finnish) (0 ) (1 )

Siskonmakkarakeitto is a raw sausage and if I would translate siskonmakkarakeitto to English it means, “Sister’s sausage soup”

07:07PM November 28, 2018 - by: itisclaudio

Sitabhog

(Bangladeshi) (Indian) (0 ) (1 )

Sitabhog is a famous sweet of Bardhaman, Bangladesh, India. Sitabhog is a flavourful dessert that looks like white rice or vermicelli mixed with small pieces of Gulab jamun. Made from cottage cheese (also known as chhana in Bengali), …

02:58AM July 10, 2020 - by: atasneem

Sizzling Gambas

gambas

(Filipino) (0 ) (1 )

It is considered as an appetizer and a main course in the Philippines. The word "gambas" means prawns and is cooked with tomato sauce and chili. you can add milk to make the sauce creamy and tasty.

08:38AM November 24, 2016 - by: eemia21

Škembići

Shkembici

(Serbian) (0 ) (1 )

Škembići (Tripe soup) comes in many varieties in the Eastern European cuisine. In Serbia, Škembići is one of the oldest known dishes, dating to the 13th century. Škembići are Tripe in vegetable stew with herbs, served with boiled …

06:51AM January 29, 2017 - by: itisclaudio

Skhmeruli

(Georgian) (0 ) (1 )

Skhmeruli is a traditional Georgian dish of chicken in garlic and milk sauce. The dish is made with a combination of chicken pieces, oil, butter, garlic, milk (or sour cream), salt, and pepper. It's recommended serving skhmeruli over …

01:11AM November 29, 2020 - by: atasneem