All Dishes

6344

Michelob Light Beer

(American) (0 ) (1 )

Michelob Light is an American "lager - light" style beer with 4.3% ABV brewed by Anheuser-Busch Missouri, United States. 12 oz contains 120 calories

05:35PM August 16, 2021 - by: itisclaudio

Michelob Ultra Amber Beer

(American) (0 ) (1 )

Michelob Ultra Amber is an American "Lager - Light" style beer with 4% ABV brewed by Anheuser-Busch Missouri, United States, United States. 12 oz contains 90 calories

04:35PM August 16, 2021 - by: itisclaudio

Michelob Ultra Beer

(American) (0 ) (2 )

Michelob Ultra is an "American Light Lager" style beer with 4.2% ABV and 10 IBU brewed by Anheuser-Busch Missouri, United States. 12 oz contains: 100 calories, 2.6 g carbs

01:36PM January 18, 2020 - by: itisclaudio

Michelob Ultra Organic Seltzer

(American) (0 ) (1 )

Michelob Ultra is an organic carbonated alcoholic beverage with 4% alcohol ABV. It is produced by Anheuser-Busch Missouri, United States. It comes in many flavors including Cucumber Lime, Spicy Pineapple, and Peach Pear. A 12 once can contain …

04:17PM August 24, 2021 - by: itisclaudio

Michelob Ultra Pure Gold Beer

(American) (0 ) (1 )

Michelob Ultra Pure Gold is an "American Light Lager" style beer with 3.8% ABV made with organic grains, triple filtered and brewed free of artificial colors and flavors brewed by Anheuser-Busch Missouri, United States One 12 oz bottle …

02:31PM January 04, 2021 - by: itisclaudio

Michetta

Rosetta

(Italian) (0 ) (1 )

Michetta is an Italian white bread, recognizable from its bulged shape.

05:40AM May 13, 2020 - by: anika854

Michigan Salad

(American) (0 ) (1 )

A Michigan salad is a type of green salad popular at restaurants in the Detroit area and other parts of Michigan.

03:28PM February 10, 2017 - by: eemia21

Mickey's Malt Liquor

(American) (0 ) (1 )

Mickey's is an "American Malt Liquor" with 5.6% ABV brewed by Miller Brewing Co. Wisconsin, United States.

05:29PM January 30, 2021 - by: itisclaudio

Midnight Oil

(American) (0 ) (1 )

Midnight oil is an American cocktail made with alcohol, caffeine, vanilla extract, ginger.

02:00AM December 06, 2020 - by: atasneem

Midye Tava

(Turkish) (0 ) (1 )

Midye tava is a delightfully good Turkish food that is also served as an appetizer or a snack, consisting of fried mussels on a stick. Crispy and flavorful, the mussels are first battered, then deep-fried in a big …

01:55AM June 12, 2020 - by: atasneem

Mie Goreng

Mie Goreng, Mi Goreng, Bakmi Goreng, Bami…

(Indonesian) (0 ) (1 )

Mie goreng means fried noodles and it is an Indonesian style of often spicy fried noodle dish, common in Indonesia and has spread to Malaysia, Singapore, and Brunei Darussalam.

04:06PM January 26, 2021 - by: itisclaudio

Migas

(Mexican) (0 ) (2 )

Breakfast dish consisting of corn tortilla strips fried on a pan or griddle until almost crispy, to which eggs are then added to create a scrambled egg/fried tortilla mixture. This preparation makes use of hardened corn tortillas left …

01:56PM December 21, 2017 - by: itisclaudio

Mijiu

(Chinese) (0 ) (1 )

It is Chinese rice wine made from glutinous rice. As a fermented beverage, it is categorized as a form of huangjiu. It is generally clear and somewhat sweet, like its Japanese counterpart sake. Its alcohol content ranges between …

03:13AM May 23, 2017 - by: anika854

Mi Krop

(Thai) (0 ) (1 )

Deep fried rice vermicelli with a sweet and sour sauce.

10:08AM July 28, 2016 - by: asma

Milanesa

(Argentine) (Uruguayan) (0 ) (1 )

The milanesa is a South American variation of cotoletta, or schnitzel, where generic types of meat breaded cutlet preparations are known as a milanesa. A milanesa consists of a thin slice of beef, chicken, fish, veal, or sometimes …

06:23PM April 23, 2021 - by: atasneem

Milanesa

(Peruvian) (0 ) (1 )

The milanesa is a South American variation of an Italian dish where generic types of breaded meat fillet preparations are known as a milanesa. Wikipedia

11:27AM November 22, 2017 - by: itisclaudio

Milanesa A La Napolitana

(Argentine) (0 ) (1 )

Milanesa napolitana is a variation on the breaded fried steak called milanesa that is popular in Argentina.

03:33AM August 22, 2017 - by: anika854

Milanesa De Berenjenas A La Parmesana

(Argentine) (0 ) (1 )

Milanesa De Berenjenas A La Parmesana is an Argentina's traditional dish.

12:12AM July 04, 2017 - by: anika854

Milanesa De Carne

(-Latin American-) (0 ) (1 )

Popular throughout Latin America, milanesas are very thin cutlets (typically beef or chicken) that are breaded and fried, Italian-style.

03:09AM August 08, 2017 - by: anika854

Milanesa De Pescado

(Peruvian) (0 ) (3 )

Breaded fish fillet

11:25AM January 31, 2018 - by: itisclaudio