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Tacos
taco (Mexican)
A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa, avocado or guacamole, cilantro (coriander), tomatoes, minced meat, onions and lettuce.
Created Dec. 14, 2016 by: itisclaudio
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Taco Al Pastor
(Mexican)
A favorite Mexican taco. The pork meat is marinated in mexican spices, chiles and pineapple juice and then roasted in …
Taco Arabe
Arab-Style Taco
(Mexican)
The taco árabe, or “Arab-style taco,” is perhaps the most popular fast food in Puebla. Introduced in 1933, the Middle …
Chorizo Taco
(Mexican)
Taco made with Mexican chorizo Based on the uncooked Spanish chorizo fresco, the Mexican versions of chorizo are made from …
Tacos Nortenos
(Mexican)
Arrachera marinated, guacamole with tortillas
Suadero Taco
(Mexican)
Taco de Suadero is a tortilla with suadero meat filling
Lists including this dish: 4 of 4
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(Mexican)
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Mexico is a well known hotbed of culinary action with incredible flavor combinations that easily beat out Tex-Mex wannabes. As …
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List of the most famous fast food dishes around the world
National Dishes By Country 298
by itisclaudio (0 ) Public: Users can add dishes
This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …
