(Mexican)
pork
A favorite Mexican taco. The pork meat is marinated in mexican spices, chiles and pineapple juice and then roasted in a spit-grilled. This dish was developed in Central Mexico, likely as a result of the adoption of the shawarma meat brought by the Lebanese immigrants to Mexico.
Created Oct. 17, 2016 by: itisclaudio
Tacos
taco
(Mexican)
A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling. …
(-Worldwide-)
Roasted Veggie Black Bean Tacos is vegetarian tacos made with different vegetables like tomatoes, Corn, Zucchini, Yellow squash, Yellow onion, …
Ant Egg Tacos
(Mexican)
Escamoles tacos also known as Ant egg tacos is a Mexican delicacy. It is prepared with ants egg, butter, garlic, …
Photo by: itisclaudio