Stegt Flæsk, Pork Strips, Crisp Fried Pork Slices (Danish)
potatoes, pork
Stegt Flaesk is a dish from Denmark consisting of fried pork belly and generally served with potatoes and a white sauce with chopped parsley (persillesovs). The dish is sometimes translated as 'pork strips' or 'crisp fried pork slices'. The pork belly or "breast" cut of a pig is used for stegt flæsk and the strips are cut about a 1/4 inch thick.
Created Dec. 23, 2017 by: anika854
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