Shotis puri or simply shoti is a type of traditional Georgian bread, made of white flour and shaped like a canoe. Shoti baked in a specific bakery called tone or torne/turne (old Georgian). The word is cognate with tandoor.
Created May 16, 2020 by: anika854
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it …
Chashushuli is a hearty beef and tomato stew hailing from Georgia. The stew is typically made with a combination of …