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Sancocho
broth, meat, vegetables
Sancocho is a Puerto Rican traditional thick, creamy stew, flavored with fresh Carribean spices, root vegetables & meat.
Created Dec. 20, 2018 by: itisclaudio
Related: 3 of 3
Sancocho
(Panamanian)
Sancocho is a one of the most popular hearty soups in Panama. The soup gets its flavor from Cilantro and …
Three Meats Sancocho
(Colombian)
Sancocho is basically a very thick soup made with root vegetables and different kinds of meats, in a broth, usually …
Puchero
(Argentine)
(Filipino)
(Spanish)
Puchero is a strange but intriguing mixture of taste, created by beef in bananas and tomato sauce.Puchero is a delicious …
Photo by: Ruben_Mercado
Lists including this dish: 1 of 1
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