Saké, 酒 (Japanese)

sake, alcohol

Sake, also referred to as a Japanese rice wine, is an alcoholic beverage made by fermenting rice that has been polished to remove the bran. Wikipedia

Created Nov. 13, 2018 by: itisclaudio

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Karasumi (Chinese) (Japanese)
Karasumi is a food product made by salting mullet roe and drying it in sunlight. Karasumi is a high priced …