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Powidltascherl
(Austrian)
potatoes, flour, eggs, butter, plum spread, cinnamon, icing sugar, rum.
Powidltascherl is an Austrian delicacy, which is delicious plum jam turnovers. It is prepared with potato, flour, egg, butter, plum spread, cinnamon, icing sugar, rum. It is very easy to prepare. The authentic powidltascherl is only found in Austria. It is one of the Austrian staples that you can commonly find. It’s essentially a delicate pastry that is made with a specific kind of potato dough and filled with palm spread and other ingredients.
Created Oct. 3, 2020 by: atasneem
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(Austrian)
by atasneem (0 ) Public: Users can add dishes
Austria is a country in Europe. There many delicious dishes that are quite famous in Austria. Here is the list …
