Paella De Mariscos

Paella Marinera, Seafood Paella, Paella Del Mar (Spanish)

rice, fish, salt, oil

Paella De Marisco is the seafood version of the famous Spanish Paella and it is a summer dish made of Shrimp, lobster, mussels and cuttlefish combine with white rice and various herbs, oil and salt in this dish.

Modified Feb. 11, 2021

Created May 9, 2020 by: itisclaudio

Related: 3 of 3

Paella (Spanish)
Paella is currently an internationally-known rice dish from Spain. It originated in the fields of a region called Valencia on …

Arroz Con Mariscos

Peruvian seafood paella or rice with seafood and aji amarillo (yellow chili). It usually has fish, mussels, squid and scallops.

Paella Bogavante

Arroz Con Bogavante, lobs… (Spanish)
Paella Bogavante is a version of the Paella Marinera but using bogavente (European lobster) witch gives it a special flavour.