Paella De Mariscos

Paella marinera, Seafood Paella (Spanish)

rice, fish, salt, oil

Paella De Marisco is the seafood version of the famous Spanish Paella and it is a summer dish made of Shrimp, lobster, mussels and cuttlefish combine with white rice and various herbs, oil and salt in this dish.

Created May 9, 2020 by: itisclaudio


Related: 3 of 3

Paella (Spanish)
Paella is currently an internationally-known rice dish from Spain. It originated in the fields of a region called Valencia on …

Arroz Con Mariscos

(Peruvian)
Peruvian seafood paella or rice with seafood and aji amarillo (yellow chili). It usually has fish, mussels, squid and scallops.

Paella Bogavante

Arroz Con Bogavante, lobs… (Spanish)
Paella Bogavante is a version of the Paella Marinera but using bogavente (European lobster) witch gives it a special flavour.

Lists including this dish: 1 of 1

Types Of Paella 7

(Italian)

by itisclaudio (0 ) Public: Users can add dishes

Paella is one of the most representative dishes from Spanish gastronomy or one of the most well know. There are …