Hokkien Mee

(Malaysian)

egg noodles, eggs, pork, prawn, squid

In its most common form, the dish consists of egg noodles and rice noodles stir-fried with egg, slices of pork, prawns and squid, and served and garnished with vegetables, small pieces of lard, sambal sauce and lime (for adding the lime juice to the dish).
https://en.wikipedia.org/wiki/H…

Created July 13, 2016 by: asma


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Hokkien Mee

Photo by: asma | https://malaysianfooddiary.wordpress.com/2014/10/18/hokkien…

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