Algerian Chickpea Pie (Algerian)
chickpea flour, harissa, cumin, black pepper, oil, eggs
Garantita is a popular Algerian street food item that is consumed as a snack and prepared as a kind of cake or tart. The dough is made with a combination of chickpea flour, oil, spices, and water. It is then covered with a beaten egg and baked in the oven until it develops a golden-brown colour on top. Garantita is typically served hot, dressed with harissa and cumin.
Created Sept. 26, 2020 by: atasneem
by atasneem (0 ) Public: Users can add dishes
Algeria is a country in North Africa. There is much wide range of foods prepared in Algeria. People in Algeria …