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Choripan
Choripán (Argentine)
chorizo, sausage, bread
Choripán is the quintessential Argentine street food snack. It is a hot sandwich simply made with french baguette and grilled chorizo (sausage, made of 70% beef and 30% pork). The name comes from the combination of the names of its two ingredients: chorizo and pan (bread).
Modified Sept. 22, 2020
Created Sept. 22, 2020 by: itisclaudio
Related: 1 of 1
Chimichurri
Chimichurri Sauce
(Argentine)
Chimichurri is the country’s go-to condiment. A green salsa made of finely chopped parsley, oregano, onion, garlic, chilli pepper flakes, …
Lists including this dish: 1 of 1
by itisclaudio (0 ) Public: Users can add dishes
List of traditional fast food dishes that are sold at food stalls and cookshops in the streets of Argentina.
