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Budaatai Kuurga
rice, beef, soysauce, spices, vegetables, herbs
Budaatai Kuurga is a Mongolian Cuisine dish. It is prepared by cooking rice with shredded lamb or beef, onions, cabbage, carrots, and bell pepper. This fulfilling food that can be served both at lunch or dinner has a delightful piquancy to it.
Modified June 26, 2020
Created June 24, 2020 by: itisclaudio
Related: 1 of 1
Beef Fried Rice
(Chinese)
Beef version of friend rice
Lists including this dish: 1 of 1
by atasneem (0 ) Public: Users can add dishes
Traditional Mongolian cuisine is very rich and satisfying, using the meats and dairy products that are native to the lifestyle …
