Adana kebabı, Kıyma kebabı

(Turkish)

lamb, veal, oil, salt, yogurt

Adana Kebabi is a long, hand-minced meat kebab mounted on a wide iron skewer and grilled on an open mangal filled with burning charcoal.

Jan. 20, 2017 - by: anika854


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Nan-e-kabab, نان كباب (Iranian)

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Ćevapi, ćevapčići (Bosnia And Herzegovina) (Bulgarian) (Romanian)

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