All Cuisines

213

Peruvian-Chinese Cuisine

22 44 2 Chifa Peru

Chifa is a term used in Peru to refer to Chinese cooking, in which Peruvian and Chinese ingredients are fused to cantonese culinary tradition. Chinese immigrants came to Peru mainly from the southern province of Guangdong and particularly its capital …

Peruvian-Japanese Cuisine

1 1 1 Nikkei Peru, Japan

Peruvian Japanese fusion cuisine

Polish Cuisine

33 34 2 Poland

Polish cuisine is a style of cooking and food preparation originating in or widely popular in Poland. Meat is an important part of the Polish diet. Pork is the most popular meat, and the most commonly eaten meat dish is …

Portuguese Cuisine

54 63 0 Portugal

The Cuisine from Portugal despite being relatively restricted to an Atlantic sustenance, Portuguese cuisine has many Mediterranean influences. Portuguese cuisine is famous for seafood. The influence of Portugal's former colonial possessions is also notable, especially in the wide variety of …

Puerto Rican Cuisine

40 59 2 Puerto Rico

Puerto rican cuisine has its roots in the cooking traditions and practices of europe (spain), africa and the native taínos. in the latter part of the 19th century, the cuisine of puerto rico was greatly influenced by the united states …

-Punjabi- Cuisine

3 3 0 Punjab, India

Punjabi cuisine is associated with food from the Punjab region of India and Pakistan. This cuisine has a rich tradition of many distinct and local ways of cooking. One is a special form of tandoori cooking style that is now …

Qatari Cuisine

1 1 0 Qatar

Qatari cuisine is made up of traditional Arab cuisine. Machbūs, a meal consisting of rice, meat, and vegetables, is the national dish in Qatar, typically made with either lamb or chicken and is slow-cooked to give it a depth of …

Romanian Cuisine

54 53 0 Romania

Food from Romania is a diverse blend of different dishes from several traditions with which it has come into contact, but it also maintains its own character. It has been greatly influenced by Ottoman cuisine, while it also includes influences …

Russian Cuisine

86 88 5 Russia

Russian cuisine is a collection of the different cooking traditions of the Russian people. The cuisine is diverse, as Russia is by area the largest country in the world. Russian cuisine derives its varied character from the vast and multi-cultural …

Rwandan Cuisine

1 1 0 Republic Of Rwanda

The Rwandan diet consists mainly of sweet potatoes, beans, corn, peas, millet, plantains, cassava, and fruit. The potato is now very popular, thought to have been introduced by German colonists. Rwandans who live in rural areas rarely eat meat.

Salvadorian Cuisine

15 17 0 El Salvador

Salvadorian cuisine is a style of cooking derived from the nation of el salvador. the traditional cuisine consists of food from indigenous pipil and spanish peoples. many of the dishes are made with maize (corn). el salvador's most notable dish …

Samoan Cuisine

1 2 0 Samoa

Samoan culture has a very long and complex history which includes great migratory movements, amazing feats and the whole history of its population. One of the most important aspects of the Samoan cuisine is represented by the fact that food …

Saudi Arabian Cuisine

8 7 0 Saudi Arabia

The Arabian people have consumed the same type of food for thousands of years. Some of the common food items in Saudi Arabian cuisine include wheat, rice, lamb, chicken, yogurt, potatoes and dates. Traditional coffeehouses (Maqha) used to be ubiquitous, …

Scottish Cuisine

25 26 4 Scotland

Scottish cuisine is the specific set of cooking traditions, practices and cuisines associated with Scotland. It has distinctive attributes and recipes of its own, but shares much with wider British and European cuisine as a result of local and foreign …

Serbian Cuisine

37 39 3 Balkanian Serbia

The Serbian gastronomy is a strong mix of oriental, central European and local Balkan cuisines (such as Bosnia, Croatia, Montenegro, Slovenia, Macedonia), offering an overwhelming variety of meals. Besides in restaurants and kafanas (Serbian name for something like a tavern), …

Serbian-vojvodina Cuisine

1 1 0 Vojvodina, Serbian Cyrillic

The Vojvodina is located in the north part of the Republic of Serbia. In the history, due to its geographical position, the Vojvodina has been subject to a variety of cultural, traditional and other influences. Results of different cultures mixture …

Singaporean Cuisine

31 38 2 Singapore

Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore which originated from Malaysia, as a product of centuries of cultural interaction owing to Singapore's strategic location. The food is influenced by the native Malay, the predominant …

Slovak Cuisine

10 10 1 Slovakia

Slovak cuisine varies slightly from region to region across Slovakia. It was influenced by the traditional cuisine of its neighbours and it influenced them as well. The origins of traditional Slovak cuisine can be traced to times when the majority …

Slovenian Cuisine

22 22 0 Slovenia

Soups are a relatively recent invention in Slovenian cuisine, but there are over 100. Earlier there were various kinds of porridge, stew and one-pot meals. The most common soups without meat were lean and plain. A typical dish is aleluja, …

Somali Cuisine

3 3 0 Somalia

Somali cuisine varies from region to region and is a fusion of different Somali culinary traditions. It is the product of Somalia's tradition of trade and commerce. Some notable Somali delicacies include Sabaayad/Kimis, Laxooh/Canjeero, xalwo, sambuusa, bariis iskukaris, and Muqmad/Odkac …