Scottish Cuisine


(Scottish) (0 ) (1 )

The Abernethy biscuit is an adaptation of the plain captain’s biscuit or hardtack, with the added ingredients of sugar , and caraway seeds because of their reputation for having a carminative effect making them beneficial in digestive disorders. …

03:23PM August 23, 2018 - by: itisclaudio

(Scottish) (0 ) (1 )

The Berwick shop of William Cowe and Sons, former manufacturers of the Berwick cockle A Berwick cockle is a Scots style sweet (candy) coloured white with red stripes originally associated with Berwick-upon-Tweed.These mints have been made since 1801. …

03:38PM August 23, 2018 - by: itisclaudio

Scotch Bun, Scotch Christmas Bun

(Scottish) (0 ) (1 )

Black Bun is a type of fruit cake completely covered with pastry. It is Scottish in origin, originally eaten on Twelfth Night but now enjoyed at Hogmanay. The cake mixture typically contains raisins, currants, almonds, citrus peel, allspice, …

07:31AM August 24, 2018 - by: itisclaudio

Aberdeen Roll, Roll, Rowie, Rollie, Cookie

(Scottish) (0 ) (1 )

A buttery, also known as a roll, rowie, rollie, cookie, or Aberdeen roll, is a savory bread roll originating from Aberdeen, Scotland. It is made with flour, lard, butter, yeast.

04:18AM May 02, 2020 - by: atasneem

(Scottish) (0 ) (1 )

Cock-a-leekie soup is a Scottish soup dish consisting of leeks and peppered chicken stock, often thickened with rice, or sometimes barley.While it is called "Scotland's National Soup", it probably originated as a chicken and onion soup in France.

03:22PM August 23, 2018 - by: itisclaudio

(Irish) (Scottish) (0 ) (1 )

Colcannon (Irish: cál ceannann, meaning "white-headed cabbage") is a traditional Irish dish mainly consisting of mashed potatoes with kale or cabbage. It is also the name of a song about the dish.

07:34AM August 24, 2018 - by: itisclaudio

(Scottish) (0 ) (1 )

Haggis is a savoury pudding containing sheep's pluck (heart, liver and lungs); minced with onion, oatmeal, suet, spices, and salt, mixed with stock, traditionally encased in the animal's stomach

07:36AM August 24, 2018 - by: itisclaudio

(Scottish) (0 ) (1 )

Irn-Bru is a Scottish carbonated soft drink, often described as "Scotland's other national drink". It is produced in Westfield, Cumbernauld, North Lanarkshire, by A.G. Barr of Glasgow, since moving out of their Parkhead factory in the mid-2000s. Wikipedia

02:06PM May 06, 2020 - by: itisclaudio


(American) (Scottish) (0 ) (1 )

An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.

04:44AM May 09, 2020 - by: atasneem

(British) (Scottish) (0 ) (1 )

Rumbledethumps is a traditional dish from the Scottish Borders. The main ingredients are potato, cabbage and onion.It is very special dish for scottish and united kingdom people they prepared it for family everyday or week.

02:33PM August 23, 2018 - by: itisclaudio

(Scottish) (0 ) (1 )

Scotch collops are a traditional Scottish dish. It can be created using either thin slices or minced meat of either beef, lamb or venison. This is combined with onion, salt, pepper and suet, then stewed, baked or roasted …

03:22PM August 23, 2018 - by: itisclaudio

Singin Hinny, Fatty Cutty

(Scottish) (0 ) (1 )

A singing hinny or singin' hinny is a type of bannock, griddle cake or scone, made in the north of England, especially Northumberland and the coal-mining areas of the North East.In Scotland, they are known as fatty cutties.

03:39PM August 23, 2018 - by: itisclaudio

Fridge Cake

(Scottish) (0 ) (1 )

Tiffin is a form of cake-like confection composed of crushed biscuits (most commonly digestive biscuits), sugar, syrup, raisins, cherries, and cocoa powder, often covered with a layer of melted chocolate. Unlike regular cakes, Tiffin does not require baking. …

06:44AM May 06, 2020 - by: atasneem