Scottish Cuisine

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Scotch Pie

(Scottish) (0 ) (1 )

Scotch pie is a Scottish dish. It is a small, double-crust meat pie filled with minced mutton or other meat. The main ingredients are beef stock, lamb, flour, salt, pepper, onion, herbs.

02:36AM June 27, 2020 - by: atasneem

Scottish Salmon

(Scottish) (0 ) (1 )

Scottish Salmon is a popular food in Scotland. The main ingredients are salmon, butter, salad, lemon, potato. Salmon is fried in butter for a soft texture and its served with salad and lemon.

02:30AM June 26, 2020 - by: atasneem

Singing Hinny

Singin Hinny, Fatty Cutty

(Scottish) (0 ) (1 )

A singing hinny or singin' hinny is a type of bannock, griddle cake or scone, made in the north of England, especially Northumberland and the coal-mining areas of the North East.In Scotland, they are known as fatty cutties.

03:39PM August 23, 2018 - by: itisclaudio

Sticky Toffee Pudding

(British) (Scottish) (0 ) (1 )

Sticky toffee pudding is a scottish-British dessert. It is made with flour, eggs, sugar, cream, vanilla, brandy, dates. It consists of a moist sponge cake complete with dates, toffee sauce, and vanilla custard or ice cream.

02:08AM June 27, 2020 - by: atasneem

Tiffin

Fridge Cake

(Scottish) (0 ) (1 )

Tiffin is a form of cake-like confection composed of crushed biscuits (most commonly digestive biscuits), sugar, syrup, raisins, cherries, and cocoa powder, often covered with a layer of melted chocolate. Unlike regular cakes, Tiffin does not require baking. …

06:44AM May 06, 2020 - by: atasneem