Italian Cuisine

185

(Italian) (0 ) (1 )

Sporcamuss is an Italian dessert, basically Italian Cream Filled Pastries. It is prepared with puff pastry, milk, cream, egg, sugar, flour, vanilla.

03:08AM December 07, 2020 - by: atasneem

(Italian) (0 ) (1 )

Spumoni is a molded Italian ice cream made with layers of different colors and flavors, usually containing candied fruits and nuts.

04:30PM April 03, 2017 - by: itisclaudio

Grilled Marinated Beef

(Greek) (Italian) (Korean) (Mexican) (0 ) (1 )

Marinades are used to make steak more tender and flavorful. The sweet and salty flavors of the marinade meld with the meat as it marinates in the refrigerator. When it's time to cook the steak, the results will …

02:56AM July 07, 2018 - by: anika854

(Italian) (0 ) (1 )

Stracciatella is a variety of gelato, consisting of milk-based ice cream filled with fine, irregular shavings of chocolate.

12:03AM December 25, 2016 - by: anika854

(Italian) (0 ) (1 )

Stuffed Pizza Rolls are an Italian appetizer or dinner recipe that’s a hit with adults and kids. It is prepared with pizza dough, pizza sauce, cheese, vegetables, pepperoni, pineapple, spices, butter, oregano, garlic powder. It is similar to …

09:18AM August 30, 2020 - by: itisclaudio

(Filipino) (Italian) (0 ) (1 )

As compared to tangy Italian red sauces, Filipino-style spaghetti (also known as Sweet Spaghetti) is heavy on the sugar. The inclusion of bright red hot dog bits and processed cheese is also a requirement. http://www.thekitchn.com/christ…

09:56AM January 28, 2017 - by: eemia21

(Italian) (Mexican) (0 ) (1 )

Taco Pizza Rolls are an appetizer made with taco meat and cheese rolled up in pizza dough. It is a combo of Taco and pizza, that is a combo between Mexican and Italian. It is prepared with beef, …

11:00AM August 30, 2020 - by: atasneem

(Italian) (0 ) (1 )

It a cracker similar in texture to a breadstick, a pretzel, or a sushka, taralli can be sweet or savory

06:07AM March 30, 2017 - by: anika854

(French) (Italian) (Swiss) (0 ) (1 )

Tartiflette is a dish from Savoy in the Alps. It is made with potatoes, reblochon cheese, lardons and onions. The word tartiflette is probably derived from the Arpitan word for potato, tartiflâ. " This modern recipe was inspired …

01:52AM July 18, 2018 - by: anika854

(Italian) (0 ) (1 )

It is an Italian ice-cream dessert originating from Pizzo, Calabria.

05:54AM March 26, 2017 - by: anika854

(Italian) (0 ) (1 )

Testaroli is a type of pasta or bread in Italian cuisine that is prepared using water, flour and salt, which is sliced into triangular shapes

10:33AM March 30, 2020 - by: itisclaudio

Timpano, Timbale

(Italian) (0 ) (1 )

Timballo is an Italian baked pasta dish made for celebrations the dish is a huge round dome of crust stuffed with ingredients like pasta, meatballs, cheeses, salamis, and sauce. It’s a meal it itself. The word timpano means …

12:32PM January 24, 2021 - by: itisclaudio

(Italian) (0 ) (2 )

Tiramisu is a coffee-flavoured Italian dessert made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.

01:56AM January 24, 2017 - by: itisclaudio

Turcenélle

(Italian) (0 ) (1 )

It is an Italian dish from Apulia and Molise consisting of lamb intestines wrapped around lamb liver or offal, typically testicles. It is generally grilled, but may also be stewed.

10:05AM January 16, 2018 - by: anika854

(Italian) (0 ) (1 )

Torta Tre Monti is a traditional Sammarinese cake made of layers of thin waffled wafers cemented together by chocolate or hazelnut creme. The final product is covered in chocolate fondant. It is similar to other layered desserts common …

06:05AM May 27, 2017 - by: anika854

cappelletti

(Italian) (0 ) (2 )

Tortellini, also known as cappelletti, are ring-shaped pasta, sometimes also described as "navel shaped", hence their alternative name of "belly button" (ombelico). They are typically stuffed with a mix of meat (pork loin, prosciutto) or cheese. Originally from …

12:14PM January 22, 2017 - by: eemia21

(Italian) (0 ) (1 )

Tramezzino is a usually triangular sandwich constructed from two slices of soft white bread, with the crusts removed. Tramezzini are popular and inexpensive snack sandwiches available at many Italian bars throughout the day. Popular fillings include tuna, olive, …

11:54AM March 17, 2018 - by: anika854

(Italian) (0 ) (1 )

In English cuisine, Trifle is a dessert made with fruit, a thin layer of sponge fingers or sponge cake soaked in sherry or another fortified wine, and custard.

02:06AM January 24, 2017 - by: anika854

Flan Italiano

(Italian) (0 ) (1 )

Es un dulce tradicional italiano, es una crema muy suave de leche, se puede preparar de diferentes sabores, en este caso fue de vainilla acompañado con un coulis de frambuesa, se puede acompañar con cualquier salsa; chocolate, fresas, …

09:59AM June 11, 2015 - by: gchavezr

Vitel Toné

(Argentine) (Italian) (0 ) (1 )

Vitello tonnato is a Piedmontese dish of cold, sliced veal covered with a creamy, mayonnaise-like sauce that has been flavored with tuna. It is served chilled or at room temperature, generally in the summertime, as the main course …

11:20AM January 28, 2017 - by: eemia21