Photos by: itisclaudio

2481

Cebiche De Pescado

Ceviche De Pescado, seviche de pescado, s…

(Peruvian) (1 )

Cebiche De Pescado is a cold Peruvian dish. While there are hundreds of variations, the traditional Ceviche actually just needs 5 simple ingredients: fresh, raw, white fish filet cut into bite-size pieces, marinated and "cooked" in lime juice and seasoned with Peruvian chili peppers, onions …

Uploaded: 12:00AM September 24, 2014. Photo likes: 0

Cebiche De Pescado

Ceviche De Pescado, seviche de pescado, s…

(Peruvian) (1 )

Cebiche De Pescado is a cold Peruvian dish. While there are hundreds of variations, the traditional Ceviche actually just needs 5 simple ingredients: fresh, raw, white fish filet cut into bite-size pieces, marinated and "cooked" in lime juice and seasoned with Peruvian chili peppers, onions …

Uploaded: 12:00AM September 24, 2014. Photo likes: 1

Cebiche De Pescado

Ceviche De Pescado, seviche de pescado, s…

(Peruvian) (1 )

Cebiche De Pescado is a cold Peruvian dish. While there are hundreds of variations, the traditional Ceviche actually just needs 5 simple ingredients: fresh, raw, white fish filet cut into bite-size pieces, marinated and "cooked" in lime juice and seasoned with Peruvian chili peppers, onions …

Uploaded: 02:01PM July 27, 2015. Photo likes: 1

Cebiche Mixto

Ceviche mixto

(Peruvian) (1 )

Ceviche mixto is the Peruvian national dish, is like no other one reflecting the coastal cuisine and its influences. Ceviche is the most popular dish in Peru and the pride of all Peruvians. While there are hundreds of variations, the seafood is marinated and "cooked" …

Uploaded: 12:00AM September 24, 2014. Photo likes: 0

Cebollitas Cambray

(Mexican) (0 )

Grilled whole spring onions, staple side dish at any Mexican barbecue.

Uploaded: 06:30PM August 07, 2017. Photo likes: 0

Cebollitas Cambray

(Mexican) (0 )

Grilled whole spring onions, staple side dish at any Mexican barbecue.

Uploaded: 08:53PM August 07, 2017. Photo likes: 0

Cecina

(Peruvian) (0 )

Cecina is smoked dried pork meat and one of the most well known meats from the jungle region of Peru.

Uploaded: 04:41PM April 17, 2020. Photo likes: 0

Cemita

Cemita Poblana

(Mexican) (0 )

Mexican burger from the city of Puebla. It comes with a variety of fillings, the most popular one is with thin breaded veal fillet (milanesa) or cutlet along with toppings like onion, avocado, lettuce or celery leaves, cheese, and chipotle sauce. http://www.shobhasfoodmazaa.com…

Uploaded: 11:07AM February 13, 2016. Photo likes: 0

Cemita

Cemita Poblana

(Mexican) (0 )

Mexican burger from the city of Puebla. It comes with a variety of fillings, the most popular one is with thin breaded veal fillet (milanesa) or cutlet along with toppings like onion, avocado, lettuce or celery leaves, cheese, and chipotle sauce. http://www.shobhasfoodmazaa.com…

Uploaded: 11:23AM February 13, 2016. Photo likes: 1

Cendol

lot chong, ลอดช่อง, chè ba màu

(Burmese) (Cambodian) (Indonesian) (Malaysian) (Singaporean) (0 )

Traditional dessert originating from Indonesia which is popular in Southeast Asia such as : Malaysia, Singapore, Brunei, Cambodia, Vietnam, Thailand and Burma.

Uploaded: 09:18PM July 17, 2016. Photo likes: 0

Cesnaková Polievka

Garlic Soup, Cesnačka

(Slovak) (0 )

Cesnaková Polievka is a very traditional garlic soup from Slovakia. It is eaten almost daily in summer. Some restaurants make it really garlicky, sometimes to the point of not being edible.

Uploaded: 02:47PM February 25, 2021. Photo likes: 0

Ceviche

Cebiche, Seviche, Sebiche

(Peruvian) (0 )

Peruvian ceviche is a traditional dish widely eaten in Peru. The method of preparing it is different to that of ceviche in other places, using lemon, fish, potatoes and other foods. In Peru, ceviche has been declared to be part of Peru's "national heritage" and …

Uploaded: 02:28PM October 24, 2017. Photo likes: 0

Ceviche

cebiche, seviche, sebiche

(-Worldwide-) (0 )

Seafood dish popular in the coastal regions of Latin America and the Caribbean. Though the origin of ceviche is hotly debated, the dish is most closely associated with Peru. It is typically made from fresh raw fish cured in citrus juices, such as lemon or …

Uploaded: 02:20PM October 24, 2017. Photo likes: 0

Ceviche de Camarón

Shrimp Ceviche

(Ecuadorian) (0 )

Ceviche de Camarón is a refreshing seafood dish made with succulent shrimp marinated in citrus juices, mixed with onions, tomatoes, and spices.

Uploaded: 08:16AM September 25, 2024. Photo likes: 0

Ceviche De Camarones

(Panamanian) (0 )

Panamanian version of ceviche

Uploaded: 03:48PM March 21, 2019. Photo likes: 0

Ceviche De Pollo

(Peruvian) (0 )

Chicken stew with lime flavor served with rice. Do not get confuse with the traditional Peruvian seafood ceviche, this is different.

Uploaded: 04:53PM October 13, 2021. Photo likes: 0

Ceviche De Pollo

(Peruvian) (0 )

Chicken stew with lime flavor served with rice. Do not get confuse with the traditional Peruvian seafood ceviche, this is different.

Uploaded: 02:58PM September 28, 2017. Photo likes: 0

Chaat Masala

Chat Masala

(Bangladeshi) (Indian) (0 )

Chaat masala is a spice powder mix or masala, originating from the Indian subcontinent, used in the cuisines of the Indian subcontinent, primarily in Indian, Bangladeshi and Pakistani cuisine. Wikipedia

Uploaded: 12:20PM September 09, 2020. Photo likes: 0

Chaja

chajá

(Uruguayan) (0 )

This simple Uruguayan cake based on a light vanilla sponge with layers of toffee, covered with tender cream and crunchy meringues is very easy to make and it will surely compliment any tea party. It was created by the owner of one of numerous family …

Uploaded: 04:50PM September 13, 2016. Photo likes: 1

Chaja

chajá

(Uruguayan) (0 )

This simple Uruguayan cake based on a light vanilla sponge with layers of toffee, covered with tender cream and crunchy meringues is very easy to make and it will surely compliment any tea party. It was created by the owner of one of numerous family …

Uploaded: 04:48PM September 13, 2016. Photo likes: 0