Photos by: atasneem

1081

Wasp Rice Crackers

Jibachi Senbei

(Japanese) (0 )

Wasp rice crackers which are also called Jibachi Senbei are Japanese crackers. They are prepared with water, eggs, rice flour, wasp. sugar, salt, oil, sesame seeds, soy sauce. They are very famous and sold in many stores and street vendors.

Uploaded: 01:52AM August 05, 2020. Photo likes: 0

Weisswurst

Weißwurst, white sausage

(German) (0 )

The word Weißwurst or Weisswurst can be translated to white sausage and it is indeed very white, rather than pink, red, or tan like other sausages. It is also never fried and never grilled, instead it is heated in water and needs to be enjoyed …

Uploaded: 01:59PM June 13, 2020. Photo likes: 0

Whiskey Cobbler

(American) (0 )

Whiskey Cobbler is a recipe straight out of the late 1800s, a mix of seasonal fruit dresses up a sweetened whiskey. Add club soda if you like or enjoy it as is, it's fabulous either way.

Uploaded: 05:35AM May 26, 2020. Photo likes: 0

Whiskey Sour Cocktail

(American) (0 )

whiskey sour is a mixed drink containing whiskey (often bourbon), lemon juice, sugar, and optionally, a dash of egg white. With the egg white, it is sometimes called a Boston Sour. With a few bar spoons of full-bodied red wine floated on top, it is …

Uploaded: 04:57AM May 26, 2020. Photo likes: 0

White Russian Cocktail

(American) (0 )

A White Russian is a cocktail made with vodka, coffee liqueur and cream served with ice in an Old Fashioned glass. Often milk or half and half will be used as an alternative to cream. 2/3 oz (2 parts) Coffee liqueur, 1 2/3 oz (5 …

Uploaded: 08:36AM December 06, 2020. Photo likes: 0

Wiener Saftgulasch

(Austrian) (0 )

Wiener Saftgulasch is an Austrian dish prepared with beef shank, onion, spices, berries, dried marjoram, sugar, salt, tomato paste, garlic, lemon zest, flour.

Uploaded: 02:14AM December 20, 2020. Photo likes: 0

Wor Wonton Soup

Subgum Wonton Soup

(Chinese) (0 )

Wor Wonton Soup is a Chinese soup which means a wonton soup that has everything in it. It is prepared with ground pork, green onions, soy sauce, sesame oil, ginger, egg white, chicken broth, vegetables, shrimp.

Uploaded: 01:48AM December 25, 2020. Photo likes: 0

Yalanji

(Jordanian) (Syrian) (0 )

Yalanji is a Syrian appetizer, made with grape leaves stuffed with rice and a variety of vegetables that is served as a cold appetizer. It is similar to dolma. It is prepared with rice, oil, spices, garlic, mint, tomato, onion. It is very healthy. The …

Uploaded: 12:51PM July 26, 2020. Photo likes: 0

Yaqona

(Fijian) (0 )

Yaqona is a ceremonial drink originating from Fiji. The preparation of the drink starts with a root of a local pepper plant known as kava, officially named Piper methysticum, which is ground or mashed into a thick paste that is then mixed with water and …

Uploaded: 04:21AM November 27, 2020. Photo likes: 0

Yaroa

(Dominican) (0 )

Yaroa is a traditional dish originating from Santiago in the Dominican Republic. This casserole is prepared in many versions throughout the country, but it's most often made with mashed sweet plantains, beef, pork, chicken, cheese, fries, and condiments such as mayonnaise, ketchup, and mustard.

Uploaded: 02:00AM November 22, 2020. Photo likes: 0

Zagrebački Odrezak

(Croatian) (0 )

Zagrebački odrezak is a Croatian meat dish consisting of veal cutlets that are pounded, filled with cheese and ham, rolled, breaded, then fried until golden and crispy. Nowadays, the dish has many variations and some cooks prepare it with pork, chicken, or turkey. It is …

Uploaded: 04:26AM November 23, 2020. Photo likes: 0

Zanzibar Pizza

(Tanzanian) (0 )

Zanzibar Pizza is a Tanzanian Dish. The main ingredients are flour, salt, onion, tomato, Cream cheese cube, Minced meat, egg, The dough is stretched thin and filled with the fillings. It is pan-fried and served hot.

Uploaded: 01:18PM July 02, 2020. Photo likes: 0

Zarzuela De Mariscos

(Catalan) (0 )

Zarzuela de mariscos is a traditional Catalan seafood stew. Although the dish is similar to Marseille's bouillabaise, it's more rustic because it contains ground almonds, and the flavours are bolder due to ingredients such as cured pork, peppers, and tomatoes. The ingredients are mussels, clams, …

Uploaded: 02:06AM October 31, 2020. Photo likes: 0

Zerde

(Turkish) (0 )

Zerde is a Turkish dessert, a sort of sweet pudding from rice that is colored yellow with saffron. It is a festive dish popular at weddings, birth celebrations, and during the first ten days of the sacred month of Muharram. Zerd comes from Persian language …

Uploaded: 04:35AM May 07, 2020. Photo likes: 0

Zhoug

(Israeli) (Yemeni) (0 )

Zhoug is a traditional Middle Eastern sauce and condiment that originated from Yemen, but it's also very popular in Israel. The sauce is usually made from green or red hot peppers, garlic, coriander, cumin, cardamom, salt, and various spices.

Uploaded: 01:59AM September 18, 2020. Photo likes: 0

Zigini

(Eritrean) (0 )

Zigini is a spicy stew prepared with berbere spices and beef or lamb cubes. The stew is usually served with a flatbread called Injera. It is one of the traditional stew of Eritrea.

Uploaded: 11:42PM November 27, 2020. Photo likes: 0

Zigini With Injera

(Eritrean) (0 )

Zigini with injera is a traditional Eritrean dish consisting of two elements – zigini, a spicy stew prepared with berbere spices and beef or lamb cubes, and injera, a flatbread cooked on a griddle or a stone. In order to prepare zigini, cooks use ingredients …

Uploaded: 12:34AM November 08, 2020. Photo likes: 0

Zivania Brandy

(Cypriot) (0 )

Zivania Brandy is Cypriot brandy with 45% alcohol. It is produced from grape pomace—solid components of grapes that are left after the juice has been pressed. The distillate is then mixed with dry wines which are traditionally produced from native Mavro and Xynisteri grapes. It …

Uploaded: 11:55PM November 07, 2020. Photo likes: 0

Zlevanka

Bazlamača, Kukuruznjača, Zlevka

(Croatian) (0 )

Zlevanka is a traditional peasant pie-like dish that is especially popular in the central and northern parts of Croatia. It consists of eggs, sugar, salt, corn flour, milk, fresh cheese or sour cream, yeast, and oil. The pie is sometimes enriched with the addition of …

Uploaded: 04:20AM November 23, 2020. Photo likes: 0

Zobo

(Nigerian) (0 )

Zobo drink is a familiar beverage loved by Nigerians. It is produced from dried Hibiscus leaves. This bright red drink is loved both for every day and as a refreshment drink in parties. This drink has many advantages: available, affordable, tasty, refreshing and have a …

Uploaded: 04:30AM June 19, 2020. Photo likes: 0