Photo 1 of 1

< Prev Next > Lokma

Photo credit: http://www.seriouseats.com/2014/09/turkish-sweets-dessert...

Uploaded by: anika854

Comments : None

Date Uploaded: Dec. 17, 2016

Lokma

(Cypriot) (Egyptian) (Greek) (-Levantine-) (Turkish)

These are pastries made of deep fried dough soaked in syrup, chocolate sauce or honey, with cinnamon and sometimes sprinkled with sesame or grated walnuts.