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External link: http://papillon.rc.it/shop/carne-surgelata/cotoletta-di-fil…

Uploaded by: anika854

Date Uploaded: May 12, 2017

Extra information about the photo: None

Cotoletta

(Italian)

Cotoletta is a fried cutlet similar to Wiener Schnitzel, but cooked "bone-in". It is fried in clarified butter only and traditionally uses exclusively milk-fed veal.