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Photo credit: http://www.mygreekdish.com/recipe/greek-lemon-chicken-sou...

Uploaded by: asma

Comments : None

Date Uploaded: July 11, 2016

Avgolemono

(Greek)

This egg-lemon sauce, is a family of Mediterranean sauces and soups made with egg yolk and lemon juice mixed with broth, heated until they thicken. https:/...