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External link: https://commons.wikimedia.org/wiki/File:Palatschinke.jpg
Uploaded by: anika854
Date Uploaded: Feb. 28, 2017
Extra information about the photo: None
(-Eastern European-) (Hungarian)
The Hungarian version of crépes filled with ground meat, fried onion, and topped with a sour cream/paprika sauce, and Gundel, filled with ground walnuts, raisins, and rum and …
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Bollo de Pescado
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Bollo de Pescado is a fish cake made with fish, onions, and spices, steamed in banana leaves.
Caldo de Salchicha
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Caldo de Salchicha, or Sausage Soup, is a hearty and flavorful Ecuadorian soup made with sausages, vegetables, and potatoes.
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Bandera is a simple yet iconic dish consisting of three components: 1. Arroz Amarillo (Yellow Rice): Saffron-infused rice, cooked with …
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Ceviche de Camarón is a refreshing seafood dish made with succulent shrimp marinated in citrus juices, mixed with onions, tomatoes, …
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