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Wontons With Red Hot Sauce
Wontons In Chili Oil , Sichuan Spicy Wontons, 紅油抄手, Hong You Chao Shou (Chinese) (Chinese-Sichuan)
chili oil
Sweet, savory, garlicky, and not as spicy as they look, Sichuan spicy wontons are a delicious combination of sweet soy sauce, raw garlic, roasted red chili, and a touch of vinegar to balance things out.
In the U.S., we’re in the midst of a huge explosion in the popularity of Sichuan food. Sichuan and Hunan-style restaurants are appearing in all of the major cities, and we like it! No matter where we travel in the U.S.–New Jersey, New York, Chicago, …
Created May 24, 2017 by: itisclaudio
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Chili Oil
Hot Chili Oil
(Chinese)
(Chinese-Sichuan)
Condiment made from vegetable oil that has been infused with chili peppers. It is commonly used in Chinese cuisine, East …
Photo by: itisclaudio
Lists including this dish: 1 of 1
My All-Time Favorite International Dishes 21
by itisclaudio (0 ) Personal: Only owner can add dishes
Dishes that I love from all around the worls
