(Indian)

flour, daal, coriander seeds, cumin seeds, wheat, rice

Thalipeeth is a type of savory multi-grain pancake popular in Western India. The dough is prepared from a special flour made from roasted tapioca, Rajgira (Amaranth), coriander seeds, cumin seeds, wheat, and rice. Onion, fresh coriander and other vegetables and spices are added when kneading the dough.

source url;https://en.wikipedia.org/wi…

Aug. 14, 2018 - by: itisclaudio


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Pancake

(American)

A pancake is a flat cake, often thin, and round, prepared from a …