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Taypá
Tay Pa Especial, Tai Pa (Peruvian) (Peruvian-Chinese)
chicken, pork, duck, shrimps, vegetables
Taypá is a stir-fry dish in the Peruvian Chinese cuisine "Chifa" where many kind of meat like chicken, pork, duck, shrimp with vegetables are mixed in a brown sauce. The word "Taypa" even has a meaning in Peruvian slang that means "a lot".
Modified Jan. 11, 2021
Created Jan. 2, 2020 by: itisclaudio
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Photo by: itisclaudio | http://chifayenyen.com/
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Most Common Chifa Dishes You Will Want To Try 14
(Peruvian)
by itisclaudio (0 ) Personal: Only owner can add dishes
These are the most common dishes from Peruvian-Chinese cuisine you need to try.
