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Tajadas
(Colombian) (Honduran) (Nicaraguan) (...)
plantains
Tajadas is a dish of fried plantains that are sliced long.Tajadas is a typical food of Caribbean countries including Nicaragua, Colombia, Honduras, Panama, and Venezuela. It is sometimes served with grated cheese.
Created Dec. 10, 2019 by: itisclaudio
Related: 1 of 1
Maduros
Amarillos
(Cuban)
(Dominican)
(Puerto Rican)
Green plantains have long been a staple in most Latino households everywhere from the Caribbean to Latin America. Maduros or …
