(Peruvian)
fish, onions, tomatoes
Sudado De Pescado is a fish stew from Peru. The dish is seasoned with tomato, garlic, onions, and chiles, represents a typical way of preparing fish throughout northern Peru. The name of the dish Sudado means sweat.
Created April 18, 2020 by: itisclaudio
(Peruvian)
Sudado de Mariscos is a seafood stew seasoned with tomato, garlic, onions, and chiles.
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of dishes that are normally served as a main course in Peruvian cuisine.
Common Peruvian Lunch Dishes 35
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of most common Peruvian lunch dishes and beverages. Dishes in a typical lunch in Peru.