Horse Hooves, 双包胎, 雙包胎, Shuāngbāotāi
flour, sugar, oil
It is made by twisting two small pieces of dough together and frying them.It is a sweet Taiwanese fried dough food with chewy dough inside and crisp in outside.
Jan. 30, 2017 - by: anika854
Deep-fried dough often served during breakfast with hot soy milk or as an …