beef, leek
It is an Azerbaijani dish made from thinly rolled dough that is cooked briefly on a convex griddle known as saj.
Created Dec. 21, 2017 by: anika854
There are no related dishes.
Add Related DishPhoto by: anika854 | https://topsy.one/hashtag.php?q=qutab
National Dishes By Country 298
by itisclaudio (0 ) Public: Users can add dishes
This is the list of the dishes that represent a country or a cuisine. They are normally chosen because they …