Persimmon Pudding



Persimmon pudding is a traditional American dessert made with persimmons. Although American, persimmon pudding is similar to traditional English dessert puddings, such as Christmas pudding (raisin or fig) or quince pudding. This style of the pudding is generally either steamed or cooked in an oven with a water bath (also called a bain-marie). These methods of cooking ensure the pudding remains moist and does not dry out or form a crust, unlike the sweet but crusted persimmon bread.

Created May 9, 2020 by: atasneem

Related: 1 of 1

Pudding (British) (-Worldwide-)
Pudding is a kind of food that can be either a dessert or a savory dish. The word pudding is …